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Sous Chef at THE BLIND RABBIT

THE BLIND RABBIT

Job Description

Job Description

The Blind Rabbit, CA is looking for one Sous Chef to join our team. We are located on 440 S Anaheim Blvd. Our ideal candidate is a self-starter, punctual, and engaged.

Responsibilities

  • Train and develop chefs to company standards
  • Create new dishes and menus in accordance with business needs
  • Anticipate ingredient needs and arrange re-stock accordingly
  • Ensure a productive kitchen flow that upholds business standards
  • Assist with plating

Qualifications

  • Experience working as a Sous Chef or Chef
  • High familiarity with kitchen equipment, processes, and health and safety guidelines
  • Able to delegate tasks effectively and assist when needed
  • Adaptable to high traffic and kitchen volume

We are looking forward to receiving your application. Thank you.

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Vacancy posted 24 days ago
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