Lead Pastry Chef: Elevate Desserts & Banquets
Omni Hotels
Omni Hotels seeks an experienced Pastry Chef to lead the pastry team under guidance of the Resort Executive Chef. You will supervise, train, and coach pastry staff, while helping control costs and ensure top-quality dessert presentations for resort services and banquets. You will develop dessert menus, oversee production, and ensure safety, sanitation, and inventory accuracy across all pastry operations. #J-18808-Ljbffr Omni Hotels
Vacancy posted 2 days ago
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