Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Kitchen Manager (exp req)

The Yard Corktown

Job Description

Job Description

KITCHEN MANAGER
Position Type: Full-Time Management
Reports To: General Manager

 

Position Overview

We are seeking a hands-on Kitchen Manager to lead our kitchen operations in a high-energy entertainment venue setting. The ideal candidate combines strong operational expertise with proven leadership skills and a passion for maintaining exceptional quality standards while managing food costs effectively.

 

KEY RESPONSIBILITIES

Kitchen Operations

  • Manage daily kitchen operations for high-volume food service
  • Ensure consistent food quality, presentation, and adherence to recipes and brand standards
  • Oversee all food preparation and coordinate seamlessly with front-of-house and bar teams
  • Monitor and control food costs, waste, and inventory levels
  • Maintain full compliance with health department regulations and food safety standards
  • Manage kitchen equipment maintenance and coordinate repairs promptly

Team Leadership & Development

  • Recruit, hire, train, and develop a high-performing kitchen team
  • Create and manage work schedules to optimize labor costs and service coverage
  • Conduct regular performance evaluations and provide ongoing coaching and development
  • Foster a positive, productive team culture and resolve conflicts professionally
  • Implement and enforce safety training programs and protocols
  • Lead by example with hands-on participation during peak service periods

Financial Management

  • Monitor food costs and gross profit margins to achieve budget targets
  • Collaborate on menu costing and pricing strategies
  • Manage vendor relationships and make informed purchasing decisions
  • Participate in budget planning and implement cost control initiatives

Administrative Duties

  • Maintain accurate records of inventory, labor, and operational metrics
  • Prepare daily, weekly, and monthly reports for management review
  • Document safety incidents and corrective actions appropriately
  • Participate in management meetings and strategic planning sessions

 

QUALIFICATIONS

Experience Required

  • Minimum 3 years of kitchen management experience in high-volume restaurant operations
  • 5+ years total professional foodservice experience
  • Proven track record managing teams of 8+ employees
  • Experience with food cost control and inventory management
  • Preferred: Previous experience in bar/entertainment venue environments

Education & Certifications

  • High school diploma or equivalent required
  • Culinary degree or equivalent professional training preferred
  • ServSafe Manager Certification required (must obtain within 30 days if not currently certified)
  • Valid driver's license

Skills & Competencies

  • Strong leadership and team management capabilities
  • Excellent verbal and written communication skills
  • Proficiency with POS systems and kitchen management software
  • Solid understanding of food costs, inventory control, and P&L fundamentals
  • Ability to perform effectively under pressure in fast-paced environments
  • Strong problem-solving and decision-making abilities
  • Comprehensive knowledge of current food safety regulations and best practices

 

PHYSICAL REQUIREMENTS & SCHEDULE

Physical Demands

  • Ability to stand and walk for extended periods (8+ hours)
  • Manual dexterity for food preparation and equipment operation
  • Capable of working in a fast-paced, high-energy environment

Schedule Requirements

  • Hours: Average 50 hours per week
  • Shift: Primarily evenings/nights (typical shift: 3:00 PM - 12:00 AM)
  • Availability: Must be flexible for nights, weekends, holidays, special events, and peak business periods

 

COMPENSATION & BENEFITS

Salary & Time Off

  • Base Salary: Competitive, commensurate with experience
  • Paid Time Off (Year One):
    • 15 days PTO
  • Holiday Pay: All major holidays.

Work Environment

Fast-paced, high-energy entertainment venue with a dynamic team culture

 

 

 

Company Description

Located in Detroit’s historic Corktown neighborhood, The Yard at Corktown is a one-of-a-kind entertainment destination that brings together great food, drinks, games, and social experiences under one roof. Designed to capture the feel of an oversized backyard gathering, The Yard features indoor and outdoor spaces where guests can relax, connect, and enjoy everything from axe throwing and darts to shuffleboard, cornhole, pinball, giant yard games, and hundreds of board games.
More than just a bar or restaurant, The Yard offers a unique social atmosphere that encourages friendly competition, group outings, and memorable celebrations. Guests can enjoy craft cocktails, beer, and a menu of crowd-pleasing favorites while taking advantage of over 12,000 square feet of entertainment space. Whether you're planning a corporate event, private party, date night, or casual get-together with friends, The Yard delivers an interactive experience unlike anywhere else in Detroit.
Known for its laid-back energy and welcoming vibe, The Yard at Corktown has become a favorite gathering place for locals and visitors alike. By combining food, drinks, games, and event space in a fun and approachable setting, it offers a fresh take on nightlife and social entertainment in the heart of Detroit.

Company Description

Located in Detroit’s historic Corktown neighborhood, The Yard at Corktown is a one-of-a-kind entertainment destination that brings together great food, drinks, games, and social experiences under one roof. Designed to capture the feel of an oversized backyard gathering, The Yard features indoor and outdoor spaces where guests can relax, connect, and enjoy everything from axe throwing and darts to shuffleboard, cornhole, pinball, giant yard games, and hundreds of board games.\r\nMore than just a bar or restaurant, The Yard offers a unique social atmosphere that encourages friendly competition, group outings, and memorable celebrations. Guests can enjoy craft cocktails, beer, and a menu of crowd-pleasing favorites while taking advantage of over 12,000 square feet of entertainment space. Whether you're planning a corporate event, private party, date night, or casual get-together with friends, The Yard delivers an interactive experience unlike anywhere else in Detroit.\r\nKnown for its laid-back energy and welcoming vibe, The Yard at Corktown has become a favorite gathering place for locals and visitors alike. By combining food, drinks, games, and event space in a fun and approachable setting, it offers a fresh take on nightlife and social entertainment in the heart of Detroit.

Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Kitchen Manager (exp req) in Detroit, MI vacancy
  • $50k - $60k

     ...Job Description Job Description Kitchen Manager — $50,000 – $60,000 + Bonuses | Full-Time | Ann Arbor, MI 15 Minutes from Michigan Stadium |   ───────────────────────────────── ABOUT THIS OPPORTUNITY ─────────────────────────────────   Most Kitchen Manager... 
    Suggested
    Full time
    Seasonal work
    Work at office
    Shift work

    9 Hospitality

    Detroit, MI
    3 days ago
  • $75k

     ...impact. Your Mission: In the role, with no onsite supervision, you will drive the Love Kitchen Truck (Tractor-trailer), pick up food orders from designated stores, and manage Little Caesars franchise employees and volunteers when they staff the Love Kitchen at... 
    Suggested
    Remote work
    Night shift

    Little Caesars

    Detroit, MI
    4 days ago
  •  ...We are seeking an experienced, driven and talented Executive Kitchen Manager to lead the BOH team for an award-winning, full-service, restaurant concept that is growing fast. This is an amazing opportunity to join a restaurant group that has a bright & exciting future.... 
    Suggested
    Relocation package

    Goodwin Recruiting

    Detroit, MI
    7 hours ago
  • $65k - $80k

     ...Kitchen Manager Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin... 
    Suggested
    Full time
    Work experience placement
    Local area
    Weekend work
    Afternoon shift

    Fixins Soul Kitchen

    Detroit, MI
    1 day ago
  •  ...initiatives. In each assignment, you will oversee kitchen operations while ensuring a safe,...  ...; ensure compliance by assigned staff Manage food and non-food inventory to remain...  ...basis. Touchpoint maintains a drug-free workplace. Req ID: 1523464 Compass Group
    Suggested
    Local area
    Remote work
    Flexible hours

    Compass Group

    Detroit, MI
    3 days ago
  •  ...James Oliver Coffee Co is opening its first flagship cafe in the former Detroit Institute of Bagels space. We are looking for a Kitchen Manager. This position demands creativity daily, excellent communication skills, and the ability to maintain the highest level of... 
    Flexible hours

    James Oliver Coffee Co

    Detroit, MI
    5 days ago
  • $110,000 - $130,000 per week

     ...Job Description Job Description KITCHEN MANAGER Established High-Volume Sports Bar & Grill Group | Taylor, MI | Auburn Hills, MI | Madison Heights, MI About Us We are a high-energy sports restaurant combining legendary scratch cooking with an exciting game-day... 
    Weekly pay
    Casual work
    Flexible hours
    Night shift
    Weekend work

    Bubba's 33

    Taylor, MI
    28 days ago
  • $65k

     ...Job Description Job Description Are you a Kitchen Mastermind? Do you have a passion for creating fresh, homemade, and high-quality...  ...wanting more? Then we want you to join our team as our Kitchen Manager in Detroit, MI! Our brand is all about providing... 
    Temporary work

    Gecko Hospitality

    Detroit, MI
    5 days ago
  •  ...delicious Afro-Caribbean Food & Drinks available to every village. Our kitchen allows us chef-prepared meals efficiently priced to what the...  ...’ll order the food and train others to become future kitchen managers. The Kitchen Leader helps ensure the quality and safety of... 
    Work at office
    Work from home
    Flexible hours
    Shift work

    Yum Village Llc

    Detroit, MI
    7 days ago
  • $90k

     ...Chef to oversee the culinary direction of our fine dining, made-from-scratch kitchen. As the Executive Chef, you will be responsible for leading and mentoring the back-of-house team, managing kitchen operations, and driving the execution of exceptional cuisine in a... 
    Shift work
    Night shift

    Sullivan's Steakhouse

    Detroit, MI
    21 days ago
  •  ...Description Description The Executive Chef is responsible for manage the culinary team on a day to day basis for production of food...  ...includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and... 
    Full time
    Part time
    Work experience placement
    Flexible hours

    Continental Services

    Detroit, MI
    26 days ago
  •  ...Responsibilities: Mediteranean culinary background a plus Run the kitchen. Full ownership of food quality, timing, and consistency across...  ...breakfast items, and house-made desserts (künefe, baklava). Manage food cost, inventory, and vendor ordering. Hire, train, and... 
    Seasonal work
    Weekend work
    Afternoon shift

    Goodwin Recruiting

    Dearborn, MI
    a month ago
  •  ...Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial... 
    Temporary work
    Work at office
    Flexible hours

    Domoniques Empire Inc

    Detroit, MI
    7 hours ago
  •  ...Cafe Operations // Assistant Manager About Madcap Coffee Company, Inc. Since 2008, our mission has been to unveil the awe-inspiring craftsmanship, exquisite beauty, and human touch that goes into crafting every single cup of coffee, transforming an ordinary daily... 
    Local area
    Shift work

    Madcap Coffee Company

    Ferndale, MI
    5 days ago
  •  ...Cafe Operations Manager - Detroit About Madcap Coffee Company, Inc. Since 2008, our mission has been to unveil the awe-inspiring craftsmanship, exquisite beauty, and human touch that goes into crafting every single cup of coffee, transforming an ordinary daily... 
    Full time
    Work at office
    Local area
    Shift work
    Night shift
    Afternoon shift

    Madcap Coffee Company

    Detroit, MI
    10 hours ago
  •  ...goals and providing excellent Guest and Team service. The General Manager will manage the overall restaurant to ensure we are 1st Choice...  ...to our core values of integrity, service, excellence, and courage to be bold & grow! REQ# 4785 LOC# Greenfield (6238-1002)
    Work at office
    Flexible hours
    Shift work

    Checkers Drive-In Restaurants , Inc.

    Detroit, MI
    7 hours ago
  • $60k

     ...Bar Manager Effectively supervises and manages all bar operations in order to create the Best Corner Bar in Town. Develops a team of bartenders that deliver the speed of service and accurately prepared mixed beverages at all times. Delivers the exceptional Guest experience... 
    Hourly pay
    Local area
    All shifts
    Shift work

    TGI Fridays

    Southfield, MI
    2 days ago
  • $65k - $75k

     ...Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Chef...  ...term planning, as well as the daily operations of the banquet kitchen and related areas. The role recommends menu and procedural... 
    Temporary work
    Work at office
    Local area
    Flexible hours

    The Henry Hotel, Dearborn, MI

    Dearborn, MI
    18 days ago
  •  ...Chef 2 SodexoMagic Campus segment is seeking an Executive Chef 2 for Wayne State University, in Detroit Michigan. This Chef will manage the culinary responsibilities for the Campus Food Service Operations in Residential dining. Sodexo provides college campuses with food... 
    Work experience placement
    Local area
    Worldwide

    Sodexo

    Detroit, MI
    3 days ago
  • $130k

     ...candidate is someone who takes pride in execution, builds strong kitchen culture, and understands how to balance creativity with...  ...menus with a focus on quality, seasonality, and consistency Manage food cost, labor, and overall kitchen financial performance... 
    Temporary work
    Relocation

    Marvin Love and Associates

    Detroit, MI
    5 days ago
  •  ...Executive Chef Managed by Aparium, Detroit Foundation Hotel is part of a collection of independent hotels built around the spirit...  ...leader who brings both creativity and operational discipline to the kitchen. You care deeply about ingredients, guest experience, and team... 
    Local area
    Shift work
    Afternoon shift

    Heathman Hotel

    Detroit, MI
    4 days ago
  •  ...Kitchen Manager Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while... 
    Local area

    Marriott International

    Dearborn, MI
    4 days ago
  •  ...Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary... 
    Flexible hours

    Compass Group

    Detroit, MI
    1 day ago
  • $120k - $130k

     ...culinary program. We're building the culinary identity of a high-profile, independent property coming out of a major reinvestment. The kitchen is dialed, the concept has traction, and this role owns the next chapter, restaurant, bar, and events. Includes a destination... 
    Local area
    Relocation
    Relocation package

    Vitruvian Consulting, Inc.

    Detroit, MI
    2 days ago
  •  ...Catering Supervisor Metz Culinary Management is growing and seeking a Rock Star Catering Supervisor. This is a great opportunity to show off your hospitality and attention to detail in a busy and creative department. This role is all encompassing, assisting with Business... 
    Casual work
    Work at office

    Metz Culinary Management

    Detroit, MI
    6 days ago
  •  ...strongly promoted. Supervisors must report to work on a regular and timely basis and will report directly to the General Manager: Ensure employees are in compliance with uniform, appearance, and personnel protective equipment policies (safety toe shoes... 
    Night shift
    Weekend work

    GAT Airline Ground Support

    Detroit, MI
    4 days ago
  •  ...Description Sous Chef Responsibilities: Support the Head Chef in daily kitchen operations. Step in and run the kitchen in their absence. Work every station — grill, fry, prep, plating. Manage prep lists, par levels, and mise en place for each shift. Supervise... 
    Shift work
    Night shift
    Weekend work

    Goodwin Recruiting

    Dearborn, MI
    a month ago
  •  ...Description Job Description The Sous Chef plays a key role in delivering exceptional fusion cuisine by supporting the Head Chef and managing kitchen operations. This position involves overseeing a medium-sized team of 6-15 staff, ensuring high standards of quality and... 

    Mint 29

    Dearborn, MI
    14 days ago
  • $58k

     ...corporate functions and private parties. Lead and motivate kitchen staff to ensure efficient workflow, impeccable presentation, and...  ...to meet client expectations while maximizing profitability. Manage inventory, order supplies, and monitor food costs to minimize waste... 
    Weekend work
    Afternoon shift

    Harper Associates

    Detroit, MI
    7 days ago
  • $60k - $70k

     ...chef located just below the executive or head chef; thus, as second-in- command, he/she has a large amount of responsibility in the kitchen. The Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a large degree of supervising... 
    Full time
    Flexible hours

    Gecko Hospitality

    Detroit, MI
    18 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Kitchen Manager (exp req). Be the first to apply!