SOUS CHEF
$45k - $55kCompass Group
CulinArt Sector **Salary:** **$45,000/Yr-$55,000/Yr** **Other Forms of Compensation:** **Pay Grade:** 12 CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt's extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions. **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + A.S. or equivalent experience + Some progressive culinary/kitchen management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet + Must be willing to participate in client satisfaction programs/activities + ServSafe certified - highly desirable **Apply to CulinArt today!** **_CulinArt is a member of Compass Group USA_** Click here to Learn More about the Compass Story! ( **Associates at CulinArt are offered many fantastic benefits.** + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) + Paid Parental Leave + Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Certain positions may require Florida Level 2 background screening. Details: **Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.** **Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** Applications are accepted on an ongoing basis. **Req ID: 1552131** CulinArt Sector HILARIA KWAKUMEY [[req_classification]]
$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation and...SuggestedTemporary workCasual workImmediate startShift workWeekend work- ...advancement within the company, across multiple industry segments and geographic regions. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
- ...Sous Chef Opportunity Prominent hospitality group is looking for a driven and passionate Sous Chef to join its award-winning team. This is a hands-on role where you will help bring smiles to guests faces, motivate your crew, and deliver exceptional guest experiences...SuggestedFlexible hoursNight shiftWeekend work
$45k - $55k
...the company, across multiple industry segments and geographic regions. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...the Earth and her people. To find out more about working with us,click here . What are the responsibilities of a Kitchen Manager / Sous Chef? Communicateclearly and perform consistently while using the mission and values of the organization as your boss Responsible for...SuggestedFull timeShift work
- ...fast-paced kitchens, collaborative teams, and the opportunity to make an impact every day? Chartwells Higher Ed is looking for a Sous Chef to help lead Residential Dining operations at the University of North Carolina Greensboro , where food meets community and innovation...Hourly paySeasonal workLocal areaRemote workFlexible hoursShift work
- ...advancement within the company, across multiple industry segments and geographic regions. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaRemote workFlexible hours
$45k - $55k
...Sous Chef Salary: $45,000/Yr-$55,000/Yr CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafs, coffee bars, concessions, executive dining,...Hourly payWork at office$19 - $22 per hour
...Sous Chef | Part-Time | Steven Tanger Center for the Performing Arts The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance...Hourly payPart timeLocal areaImmediate start- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** We are seeking a **Senior Executive Chef** to join our Morrison...Local areaRemote workRelocation packageFlexible hours
$75k
...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Full Time Truist Greensboro NC, Greensboro, NC, US 2 days ago Requisition ID: 2112 Salary: $75,000.00 Annually Job Summary: We know...Full time- Job Description Job Description Description At Boxcar, our product is a good time. For us, that means cold drinks, exciting games, great pizza, and even better people. Boxcar has four locations across North Carolina. We’re not a chain. We value personality. What...Shift workNight shift
- ...Private Chef Jobs In Greensboro If you're pursuing Private Chef jobs in Greensboro, Cozymeal offers a platform to grow your culinary business with the flexibility to set your own schedule and design unique menus. Known for its rich Southern culinary traditions and...Full timePart timeLocal areaWorldwide
- ...: Main Kitchen III. JOB SUMMARY: The Pastry Cook should have the culinary expertise and experience to assist the Executive Pastry Chef in making a wide variety of desserts and baked goods, including confectionery work. They must understand and appreciate the subtleties...
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
- Kitchen Manager - Applebee’s Kitchen Manager - Applebee’s Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We want work to be an experience...Live outRelocation packageShift work
- ...fast-paced environment. Prep Cook Responsibilities: Setting up and sanitizing workstations. Following prep lists created by chefs. Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process....Shift workNight shiftAfternoon shift
- Job Description Job Description Hourly Restaurant Manager – Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren’t just flipping burgers; we’re building careers. We are experiencing record-breaking growth and are looking...Hourly payFlexible hours
- Job Title Location 3121 W GATE CITY BLVD, GREENSBORO, NC, 27407-4615, United States Employee Type Hourly - FT Description Requirements Summary Koury CorporationHourly pay
- Job Description Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work,...Full timePart timeCasual workImmediate startFlexible hoursShift work
- Job Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow proper food safety and sanitation procedures to ensure food quality and safety. Adhere to portion control guidelines and presentation standards. ...Shift workAfternoon shift
$15 - $17 per hour
...Responsible for portioning, arranging and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Responsible for cooking and packaging food...Hourly payPart timeLocal area$15 per hour
Job Title Location 3121 W GATE CITY BLVD, GREENSBORO, NC, 27407-4615, United States Base Pay $15.00 / Hour Employee Type Hourly - FT Description Requirements Summary Koury CorporationHourly pay$15 - $20 per hour
...service in a timely manner Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow Executive Chef or Kitchen Manager's instructions Maintain a clean work environment Stock inventory appropriately Ensure that food comes...Hourly payFull timePart timeFlexible hoursNight shiftWeekend work- Olive Garden Job Opportunity For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits! ~ Flexible schedules to help you balance other life commitments ...Hourly payWeekly payFlexible hours
- Join The Best Of The Best Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family...
- Longhorn Legendary food and service begins with legendary people. We believe in earning the loyalty of our team members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful...Shift work
- Line Cook At Main Event, our line cooks prepare unforgettably delicious food that keep our guests coming back for more! As a line cook, you are passionate about our ingredients, food quality standards, and delivering a consistent guest experience! You are an expert ...Shift workNight shiftWeekend work
$15.75 per hour
...culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Line Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining....Hourly payDaily paidSeasonal workWork at officeShift workNight shiftWeekend workDay shiftAfternoon shift- Smokey Bones Team Member Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized...Full timeLocal areaImmediate startFlexible hoursShift work
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