Sous Chef
$45kTroon Golf
Full-Time Sous Chef Opportunity
Burnt Store Marina, located in Punta Gorda, FL, is pleased to announce an excellent career opportunity for a full-time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.
Compensation: $45,000.00 annually
General Purpose: Assists in the direct supervision of culinary staff, food production, scheduling, training, maintaining quality standards, and food cost control so as to create quality food products.
Key Responsibilities:
- Oversees and manages food preparation for a specific area of the kitchen (i.e., restaurant line, banquets, or shifts). Supervises and ensures production of consistently high-quality food.
- Adheres to established control procedures for cost and quality such as food production charts, par levels on inventories, standardized recipes, use records, and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis.
- Monitors and checks the maintenance of all kitchen equipment daily.
- Maintains and directs a quality sanitation program.
- Maintains and implements daily food prep lists.
- Assists the Executive Chef with the ordering of all food products.
- Assigns duties to associates for efficient operation of the kitchen.
- Maintains and evaluates existing food concepts. Assists in the development of new food concepts.
- Assists in the achievement of budgetary objectives for the Food and Beverage Department.
- Processes requisitions for supplies quickly and accurately.
- Trains and supervises associates in the proper preparation of menu items and operation of equipment. Assists in developing ongoing training programs.
- Ensures proper receiving, storage (including temperature check settings), and rotation of food products so as to comply with health department regulations.
- Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addresses complaints and resolves problems.
- Assists in the management of department members who may include, but are not limited to: Cooks and Stewards.
- Maintains regular and reliable attendance.
- Incorporates safe work practices in job performance.
Education and Experience: Certificate from a college, technical school, or accredited facility; or three to six months of related experience or training; or equivalent combination of education and experience.
Working Conditions: Physical Demands: Frequently stands and walks, uses hands, and talks or hears. Regularly reaches with hands and arms and tastes or smells. Occasionally sits, stoops, kneels, crawls, or crouches. Frequently lifts up to 25 pounds and occasionally lifts up to 100 pounds. Environment/Noise: Occasionally works in wet or humid conditions (non-weather) and may come into contact with toxic or caustic chemicals. Occasionally works in extreme cold or heat (non-weather) and may work in outdoor weather conditions. Noise level is moderate.
Benefits & Other Compensation: This position includes eligibility for the following benefits, subject to applicable plan terms:
- Healthcare Benefits – Medical, Dental, and Vision coverage
- Retirement Benefits – 401(k) with employer match (19 years of age and older)
- Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.
About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
- ...American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely intimate...SuggestedDaily paidFull timeLocal areaShift work
- ...equipment daily. Maintains and directs a quality sanitation program. Maintains and implements daily food prep lists. Assists Executive Chef with the ordering of all food products. Assigns duties to associates for efficient operation of the kitchen. Maintains and evaluates...SuggestedShift work
- ...Sous Chef Position Mission Statement: To transform lives through love and service. Summary: The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares and serves three free meals a day, 365-days a year...SuggestedOdd jobTemporary workFor contractorsWork at officeLocal areaFlexible hoursNight shiftAfternoon shift
- ...Sous Chef Position Mission Statement: To transform lives through love and service. Summary: The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares and serves three free meals a day, 365-days a year...SuggestedOdd jobTemporary workFor contractorsWork at officeLocal areaFlexible hoursNight shiftAfternoon shift
$45k
Troon, located at Burnt Store Marina in Punta Gorda, FL, is hiring a full-time Sous Chef to lead culinary staff, maintain quality, and control costs in a fast-paced hospitality setting. The role supports the Executive Chef, manages food production, inventory, safety, and...SuggestedFull time- Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those ...Local area
- ...Burnt Store Marina, located in Punta Gorda, FL, is pleased to announce an excellent career opportunity for a full-time Executive Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization...Full time
- Must have prior pizza making experience.Responsibilities: - Prepare and cook pizzas according to specific recipes and customer requests - Monitor the temperature of the pizza ovens to ensure proper cooking - Prepare dough by stretching, tossing, and shaping it into pizza...Shift workNight shiftWeekend workDay shift
- ...Job Description Job Description SUMMARY: The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares and serves three free meals a day, 365-days a year, to the hungry and homeless, and caters meals for...Work at officeLocal areaAfternoon shift
- ...Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class cuisine while sharing America's story on the finest ships in America. We offer over 50 itineraries across America's...Daily paidFull timeLocal areaShift work
- ...Executive Chef To transform lives through love and service. The Executive Chef directs the day-to-day operations of the Food Center which prepares and serves three free meals a day, 365 days a year, to the hungry and homeless; provides opportunities for them to...Odd jobFor contractorsWork at officeLocal areaFlexible hoursNight shiftAfternoon shift
$75k - $85k
...Burnt Store Marina Executive Chef Opportunity Burnt Store Marina, located in Punta Gorda, FL, is pleased to announce an excellent career opportunity for a full-time Executive Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within...Full time- ...A leading U.S. cruise line is seeking an Executive Chef for the 2026 cruising season. The role includes leading meal preparation and menu execution onboard, managing a team, and ensuring high standards in food safety. Ideal candidates have 6–8 years of experience in culinary...
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- Text "Pasta" to 30437 to apply now! By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba's Italian Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP to cancel...
- ...preparation of all menu items and proper handling/storage of all food items. The preparation occurs at the direction and supervision of the Sous Chef and Executive Chef. Duties and responsibilities include: Food preparation and presentation in one or more stations of a...Flexible hoursNight shiftWeekend work
$16 - $22 per hour
...Maintains a professional relationship with fellow associates. Helps reduce loss/waste. Communicates equipment repair needs with chef. Actively participates in training efforts. Incorporates safe work practices in job performance. Attends staff meetings....Hourly pay$14 - $18 per hour
Grill Cook Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride...Hourly payLocal areaFlexible hoursShift work- Job Description Job Description Job Summary: We are looking for a reliable, high-energy Full-Time Line Cook with strong foundational kitchen skills to join our back-of-house team. The ideal candidate will have experience handling fresh seafood, working a hot line...Hourly payFull timeCasual workShift workNight shift
- ...rotation, and storage of all food items Maintain quality standards for hot/cold holding, freshness, and line organization Work with chef/leadership on menu rollouts, prep systems, and execution standards 3) Team Supervision, Training & Accountability...Local areaImmediate startShift work
- Position Description We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, "simply delicious" defines our food and 100% Guest Satisfaction is our main priority...Work experience placementFlexible hoursShift work
$725 per month
Job Title Job Description Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity. No late nights! Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join...Hourly payFull timeTemporary workPart timeFlexible hours- Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations...Hourly pay
- Job Opportunity At Five Guys Burgers and Fries Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have a unique work environment...Day shiftAfternoon shift
$56k
Assistant Manager Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.?Here, the work means more because...Home officeShift workWeekend work
$68k - $72k
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards...Casual workShift work- Restaurant Manager Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job Functions...Work at officeLocal areaNight shift
$68k - $72k
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork...Casual workShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!


