CA General Manager

Flexible scheduling with a side of always feeling valued. McDonald’s offers a job combo that will fit YOU. Some of the Perks & Benefits Competitive pay from $24-$34 per hour plus incentives Flexible scheduling Paid Time Off & 401k Tuition reimbursement and/or educational assistance Training and advancement opportunities National employee discounts and in‑restaurant free meals And much more! Responsibilities Lead the experience: Manage all aspects within the restaurant, including food production, guest service, and direct crew and manager work. Plan for success: Proactively lead and manage all people processes including recruiting, hiring, onboarding, staffing and staffing goals to run the restaurant effectively. Train, coach and motivate. Be results oriented: Oversee all operational needs of the restaurant, including maintenance to meet and exceed standards of excellence. Be in the know: Plan for and make critical business decisions around inventory, budget, food ordering and costs. Take action: Ensure Food Safety measures are set and achieved to McDonald’s standards of excellence. Inspire and empower: Maintain high standards for guest and employee safety and satisfaction. Work hand in hand with the team to meet goals, ensure safe and efficient operations, and have fun. To Be Successful In This Position, You’ll Need A commitment to excellence and safety in the workplace Strong customer service and support focus Ability to provide solutions and make decisions in a fast‑paced environment Effective communication skills and ability to anticipate customer needs We are an equal‑opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodations to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodations. This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products. However, the franchisee is a separate company and employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and will have no involvement in any employment decisions, including whether you receive an interview for the job or are hired. Seniority level Director Employment type Full‑time Job function Management and Manufacturing Restaurants Location: Sacramento, CA #J-18808-Ljbffr McDonald's