Food Prep/Slicer

Join the TASTE Team as a Food Prep/SlicerAs a Food Prep/Slicer, you'll be a key player behind the scenes, ensuring every ingredient is fresh, every cut is perfect, and every guest receives the high-quality experience they expect from TASTE.Key Responsibilities:Slice meats and cheeses for our signature sandwiches with precision and carePrep fresh ingredients, including slicing tomatoes and portioning dressings, sauces, and composed saladsCollaborate with the BOH team to ensure all products are prepped and ready for service, maintaining the highest quality standardsMaintain a thorough knowledge of our menu, preparing items accurately and to orderSupport guest and team member needs with flexibility, speed, and a positive attitudeUnderstand dietary restrictions and allergens, and know how to accommodate guest requests safely and appropriatelyPerform other duties as assigned to support the overall success of the kitchen and teamRequirements:Must be at least 18 years of ageMust have reliable transportationPhysical Demands:These physical demands represent those required to successfully perform the essential functions of this job. Reasonable accommodations may be made for individuals with disabilities.Ability to stand, walk, bend, stretch, crouch, twist, and turn throughout the duration of the shiftUse of hands and fingers to handle, slice, and portion ingredientsReach with hands and arms at heights between 6 and 72 inchesAbility to communicate clearly at both close range and from a distanceAbility to climb, balance, stoop, kneel, and crouch as neededMust be able to lift and move at least 30 pounds regularly, and up to 50 pounds occasionally