Sheeter Operator

We produce everything from the paper cup that may have held your coffee this morning, to the carton that contained your frozen meal last night, to the basket that held your beer or soda bottles last weekend. As one of the world’s largest global producer of fiber-based consumer packaging, we strive to be environmentally responsible in our industry and in the communities where we operate. We are committed to workplace diversity and offer compensation and benefits that are among the industry’s best to reward the talented people who make our company successful. Is this something you’d like to be a part of? We’d love to hear from you. A World of Difference. Made Possible. Sheeter Operator Position Purpose:

• Participates in overall product outcome associated with Sheeter Department.
• Interprets and documents standards related to product performance/quality
• Assists in the maintenance and set up of equipment for customer product
• Supervision for position is random.

Job Functions:

• Must be able to operate and be familiar with the sheetfed print requirements.
• Must be able to direct Roll Tender in daily tasks to achieve department goals.
• Must keep Department Manager and Department lead informed of Safety, Quality, or Production issues or improvement opportunities
• Must be able to handle re-stacking stock
• Must become familiar with technical aspects of Sheeter and be able to troubleshoot if needed.
• Must be able to assist with CI sorting.
• Must be familiar with SAP.
• Must be able to work towards achieving department goals.
• Prefer 6 months as Roll Tender.
• Performs other organizational duties as required.
• Must take direction from Shift Supervisor.
• Directly involved in responsibilities / actions related to all Food Safety Programs.
• In the absence of Sheeter Operator, daily responsibilities will be transferred to another qualified associate.

Job Specifications:

• Knowledge-H.S. Education or equivalent, make-ready operations, computer literate.
• Able to use SAP systems.
• Skills-Mechanical, communication.
• Abilities-Good attendance, guide teams/processes, ability to work aloneSafe Quality Food Responsibilities:

Responsible for compliance with all facility food safety and quality policies and procedures including product safety (GMP’s)/Sanitation policies and procedures (SQF). Employee must continually work to promote the orderliness and cleanliness of their work area in support of SQF/5’s and other company standards.