Forum Bartender
$17.5 - $18.5 per hourMeadowood Napa Valley
At Meadowood, gracious hospitality defines the style of service and timeless, natural beauty, the sense of place. A rich company culture inspires staff to achieve the highest service standards in hospitality. Join the Meadowood team and experience the pride and teamwork of working alongside a dedicated team of professionals in a truly beautiful setting.
Position Summary: Mixes and serves alcoholic and non-alcoholic drinks to patrons of bar and Restaurant by performing the duties outlined below. Serves guests and co-workers in a friendly and professional manner. Serves as a cashier, responsible for the cash flow and accounting operations of all the financials including reports of each shift. Major Responsibilities and Work Activities:- Take beverage/food orders from customers or servers.
- Mixes ingredients including but not limited to liquor, soda, water and bitters to prepare cocktails and other drinks.
- Serves wine and beer.
- General Knowledge of wines and spirits.
- Serves as a cashier for all servers in the outlet on the scheduled shift.
- Completes all closing financial procedures.
- Orders or requisitions liquors and supplies.
- Arranges bottles and glasses to make attractive displays.
- Completes opening and closing side work to include maintaining general sanitation standards of the bar, stocking/preparing garnishments.
- Provides full service at the bar and occasionally has own section of tables.
- Makes supervisor aware of guest's comments and complaints.
- Ability to interact in a professional manner with guests and co-workers during high-pressure times.
- Display knowledge of service standards and procedures.
- Exhibit knowledge of cocktails, wine, beverage, and food menu.
- Anticipate and be attentive to the needs of others.
- Report to work in a neatly groomed and acceptable manner as outlined in the Meadowood Employee Handbook and Departmental Rules.
- Report to shift on time.
- Must be customer service oriented, understanding and caring.
- Patient and empathetic with guest and staff questions and concerns.
- Detail oriented, paying close attention to accuracy and able to perform many diverse tasks concurrently.
- Trustworthy in maintaining confidential information.
- Able to set and stay focused on priorities through completion when under pressure of competing demands.
- Must be a team player and be flexible.
- Ability to actively listen and provide clear coherent responses to guest requests.
- Must be able to solve problems that relate to Forum and customer service.
- Casual dining restaurant
- Must be able to stand for long periods of time.
- Able to carry trays of food and beverages up to 15 pounds.
- Constant walking, bending, light lifting for duration of shift.
- Two years food and beverage experience.
- Basic computer skills
- Familiar with California liquor laws; will not serve intoxicated guests or minors.
- Ability to become TIPS certified & RBS
- Food Handler Certificate
- Bar and Restaurant environment.
- This is the rate Meadowood Napa Valley reasonably expects to pay. Final compensation will depend on factors such as experience, education, and other job-related qualifications.
- 401(k) matching
- Employee discounts
- Vacation
- Sick pay
- Referral program
- Daily employee meals
- Uniforms
- On site parking
Vacancy posted 4 days ago
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