Guest Experience Supervisor - Evergreen State College

The Guest Experience Supervisor is responsible for overseeing front-of-house dining operations while leading guest engagement, marketing execution, and program development initiatives across residential dining, retail operations, catering, and campus dining programs. The position provides direct supervision to front-of-house employees and student workers, ensuring a safe, welcoming, and exceptional dining experience for guests.

As a member of the Dining Services leadership team, the Guest Experience Supervisor serves as the primary leader of dining room operations, overseeing service standards, employee performance, guest satisfaction, and day-to-day front-of-house execution. In addition, this role supports the planning, implementation, and evaluation of marketing campaigns, guest engagement initiatives, meal plan promotions, special events, and service improvement programs designed to increase participation and enhance the overall dining experience.

Compensation Data

COMPENSATION: The Hourly rate for this position is $21.00 to $23.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information