Pastry Cook
$23 per hourMargaritaville Hollywood Beach Resort
Pastry Cook
Calling all passionate pastry enthusiasts! Join our team as a Pastry Cook and unleash your creativity in a fast-paced, dynamic culinary environment. As a key member of our talented pastry team, you'll have the opportunity to showcase your skills and contribute to the creation of exquisite desserts that will leave our guests craving for more.
With your energy and enthusiasm, you'll assist in the preparation, baking, and presentation of a wide variety of delectable pastries, cakes, and confections. Collaborating with our experienced Pastry Chefs, you'll learn new techniques, experiment with flavors, and elevate our dessert offerings to new heights.
We offer competitive compensation, opportunities for growth, and a supportive work culture that encourages innovation and personal development. If you have a passion for pastry and a drive for excellence, apply now and let your sweet dreams come true!
Qualifications
- Minimum 2 years pastry experience
- College degree or certification in culinary field/hospitality field preferred
- Food/Beverage service worker permit, where applicable
- Ability to communicate effectively with the public and other team members
- Ability to work extended hours when business necessitates
- Read, write and speak and understand English
- Ability to understand financial goals and accomplish them
Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
- Multiple tiers of medical coverage
- Dental & vision coverage
- 24/7 teledoc service
- Free maintenance medications
- Pet insurance
- Hotel discounts
- Tuition reimbursement
- Paid time off (vacation, sick, bereavement, and holidays)
- 401K match
Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Salary Range
USD $0.00 - USD $23.00 /Hr.
Margaritaville Hollywood Beach Resort- ...Pastry Cook Join our team as a full-time pastry cook and become the ultimate journey curator of the guest's apres-dinner experience. The ideal candidate will have a strong desire to learn and grow, a strong work ethic, attention to detail, discipline, and dedication...SuggestedFull timeSeasonal work
$22 - $25 per hour
...Pastry Chef De Partie At Castle Hill Inn Castle Hill Inn is looking for a Pastry Chef de Partie to join the team. Nestled on 40 acres overlooking the southwestern corner of Narragansett Bay, Castle Hill Inn a Relais & Chateaux hotel is a coastal haven where guests...SuggestedFlexible hoursNight shiftWeekend work- Step into the culinary spotlight as our Chef de Cuisine/ Executive Sous Chef, where your creative flair and culinary expertise will set the stage for unforgettable dining experiences. Responsibilities Develop and create innovative menus that reflect the culinary vision...SuggestedTemporary workLocal areaFlexible hours
- The Vanderbilt is seeking an Executive Sous Chef to ensure exceptional dining experiences across all offerings. This role involves overseeing culinary operations, mentoring a dedicated team, and collaborating on menu development to reflect the luxury standards of the establishment...Suggested
- Job Description The Executive Sous Chef is a key culinary leader responsible for supporting the Executive Chef in overseeing all kitchen operations across Bishop’s Lodge. This role ensures the consistent delivery of exceptional dining experiences that reflect the property...SuggestedSeasonal workLocal area
- Auberge Collection in Newport, Rhode Island seeks a talented Chef de Cuisine/Executive Sous Chef to lead culinary operations, create innovative menus, and ensure exceptional food quality. The ideal candidate will bring 5-8 years of experience in high-end culinary settings...
- ...appeal of food and emphasize the use of garnishes Adhere to daily nourishment lists and stock nourishment stations Assist the cook in monitoring meal serving times Adhere to sanitation and storage policies and procedures Perform other duties assigned by the...Full timeTemporary workPart time
- ...Job Description Job Description Drift cafe is looking for energetic cooks who enjoy working in the morning. We offer year-round work in a fun and fast-paced environment, good pay, and a schedule that’s convenient for you. If you are a team player who likes creating...Local areaDay shift
- ...freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential...Flexible hours
$500 per month
Job Summary The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and food service operations to ensure high operating standards in the kitchen. This includes hiring, training, and development of the culinary team, managing inventory...Shift work$70k
Sous Chef Opportunity At Newport Harbor Island Resort Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences...$60k - $70k
...culinary team and will work with the Executive Chef to oversee and lead the daily operations. About You: You have a passion for cooking, ingredients, and technique. This position is perfect for a motivated individual with management and interpersonal skills. Essential...Flexible hoursNight shiftWeekend work$60k - $65k
Banquet Sous Chef Opportunity Newport Harbor Island Resort presents an exciting opportunity for job applicants looking to join a premier resort destination in Newport, Rhode Island. Our resort offers a picturesque location overlooking the stunning Newport Harbor, providing...- ...Full-Time Savory Line Cook Join our team as a full-time savory line cook and become the ultimate journey curator for the guest dining experience. The ideal candidate will be experienced in food preparation, comfortable with an open kitchen, well-versed in sanitation...Full timeSummer workSeasonal workWorldwide
- ...Line Cook Be a part of your local hometown favorite. You bring your great attitude and readiness to learn, and we'll take care of the rest! The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program...Hourly payWeekly payFull timePart timeLocal areaFlexible hoursShift work
$23 per hour
...Entry-Level Line Cook Newport Harbor Island Resort presents an exciting opportunity for job applicants looking to join a premier resort destination in Newport, Rhode Island. Our resort offers a picturesque location overlooking the stunning Newport Harbor, providing...Seasonal workFlexible hoursAfternoon shift$23 per hour
...Banquet Line Cook Hotel Viking, located in the heart of Newport, Rhode Island, is seeking talented individuals to join our team. As a historic and luxurious property offering unparalleled hospitality, Hotel Viking is the perfect place to further your career in the...Weekend workAfternoon shift- P.F. Chang's China Bistro, Inc. is seeking an Executive Chef or Kitchen Manager in Newport, Rhode Island. This role involves managing the restaurant culinary team and food service operations, ensuring high operational standards in the kitchen. Responsibilities include hiring...
- Compass Group USA is hiring for a full-time COLD FOOD (SALAD) position at OSB Cafe Fermi 2, Newport, MI. The role includes preparing sandwiches and salads while ensuring cleanliness and adherence to health standards. The ideal candidate will possess knife skills and the...Full timeMonday to FridayDay shift
- Newport Harbor Island Resort in Newport, Rhode Island is seeking a Banquet Sous Chef to assist in creating exceptional dining experiences. The role entails menu planning, supervising culinary team members, and ensuring quality food presentation amidst a collaborative atmosphere...
- Job Description Job Description Company Description Family Run and Locally Owned Company We Care about our employee's We offer Benefits - All team members are eligible for benefits (eligibility for certain benefits dependent on approximate hours worked per ...Extra incomeFull timePart timeSecond jobAll shiftsNight shift
- Job Description Oversee and influence the service and culture of our dining operations. As a passionate, creative and energetic leader, ensure an excellent guest experience by directing, implementing and maintaining service standards and motivating and guiding members ...Local area
$50k - $58k
...exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine’s commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs for hundreds of...Full timeLocal areaRemote workFlexible hours- ...monitors proper storage and rotation of product. Assists in training new team members and developing their core competency on all pastry techniques Develops new seasonal items as needed. Assists in organising all prepared mise en place as it pertains to various...Temporary workSeasonal workLocal areaFlexible hoursAfternoon shift
- Company Description Inspired by the insatiable wanderlust and rebellious spirit of Alfred Gwynne Vanderbilt, the historic downtown mansion once owned by the businessman and scion has been reinterpreted for the modern era as a lively and stylish social destination. From...Seasonal workLocal areaFlexible hours
- Company Description Inspired by the insatiable wanderlust and rebellious spirit of Alfred Gwynne Vanderbilt, the historic downtown mansion once owned by the businessman and scion has been reinterpreted for the modern era as a lively and stylish social destination. From...Seasonal workFlexible hours
- Job Description Become the backbone of our dining experience as a Server Assistant, where your attentiveness and teamwork will elevate every guest's visit. Supporting our service team, you'll ensure smooth operations, anticipate needs, and create memorable moments for ...Seasonal workLocal areaFlexible hours
- The Chronicle Of Higher Education, Inc. is hiring at Salve Regina University for a nursing instructor position in Newport, Rhode Island. The role involves conducting classroom lectures, skills training, and clinical practicum, along with ensuring compliance with regulatory...Full time
$16 per hour
Property Description Hotel Viking, located in the heart of Newport, Rhode Island, is seeking talented individuals to join our team. As a historic and luxurious property offering unparalleled hospitality, Hotel Viking is the perfect place to further your career in ...Shift work- Highgate Hotels, LP in Middletown, Rhode Island is seeking a Sous Chef responsible for overseeing kitchen operations, ensuring high food quality, and managing the culinary team. This role involves training staff to meet corporate standards, controlling costs, and enhancing...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook. Be the first to apply!


