Kitchen Manager

Dave & Buster’s is seeking a Kitchen Manager to lead BOH operations in a fast-paced restaurant/entertainment setting in Texas. You will hire, train, and develop a high-performing team while maintaining a clean, safe kitchen and controlling costs to drive profitability. The role requires 3+ years of restaurant experience, strong leadership, and the ability to work weekends, nights, and holidays. Join a dynamic, growth-focused team that delivers memorable guest experiences. #J-18808-Ljbffr Dave & Buster's Management Corporation, Inc.