Lead Kitchen Chef: Menu & Service Innovator

Coma Coffee Roasters in Overland, MO is seeking a capable Sous Chef to partner with the Executive Chef, manage daily kitchen operations, and uphold high culinary standards. You will lead staff, ensure timely food preparation, and maintain consistency across menu items. You should bring strong leadership and communication skills, a background in high-volume kitchens, and a passion for innovation. This role requires attention to detail, efficiency, and a commitment to food safety and quality. #J-18808-Ljbffr Coma Coffee Roasters