Restaurant GM: Lead Team, Service & Profit Growth
Taco Bell
A fast food franchise in Detroit is seeking a Restaurant General Manager to oversee daily operations and ensure customer satisfaction. In this key role, you will lead a motivated team, manage budgeting and profit-loss responsibilities, and foster a positive work environment. Candidates should have a minimum of a high school diploma and 2-4 years of leadership experience in the fast food or retail sector. If you are passionate about driving results and inspiring your team, we encourage you to apply. #J-18808-Ljbffr Taco Bell
Vacancy posted 5 days ago
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