Restaurant Host
MJ San Antonio Hotel Manager, LLC DBA Thompson San Antonio
Job Description
Job Description
Job Title: Restaurant Host
Reports to : Food & Beverage Managers, Director of Outlets
Department:
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Meyer Jabara Hotels has distinguished itself as an employer of choice, attracting innovative and talented hospitality professionals who consistently deliver exceptional results. Our Associates are encouraged to reach their fullest potential by creating a differentiated guest experience while driving outstanding bottom line performance.
Thompson San Antonio-Riverwalk is currently seeking a PM Restaurant Server to provide genuine hospitality and the highest quality of service to our guests. The ideal candidate can create an engaging environment, providing courteous, responsive, guest-centered service. Restaurant Hosts are responsible for welcoming and creating the first impression for guests. These individuals have the ability to influence the overall restaurant experience by their interactions that include providing table accommodations and offering menu recommendations. Hosts may be the final point of contact and have the ability to ensure guest satisfaction.
Responsibilities
- Maintain menu knowledge and be able to answer guest questions as needed.
- Maintains an awareness of food and product information, merchandise promotions, special offers and advertisements.
- Assist in food running from kitchen to table/bar.
- Knowledgeable of table numbers and open table.
- Ability to anticipate and understand guests' needs, focus attention on service details and work cohesively with co-workers as part of a team.
- Must be able to stand and exert a well-paced mobility for periods up to 8 hours in length.
Qualifications
- A true desire to satisfy the needs of others in a fast-paced environment.
- Refined verbal communication skills.
- Customer service experience
- Ability to work mornings, nights, weekends and holidays.
- Prefer prior restaurant experience in upscale/fast-paced environment.
- Ability to anticipate and understand guests' needs, focus attention on service details and work cohesively with co-workers as part of a team.
- A warm and outgoing personality with a passion for restaurants and customer service.
- TABC and Food Handlers are required
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All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, gender identity, sexual orientation, or protected veteran status.
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