Line Cook

Are you passionate about creating exceptional dining experiences while working in a high-energy, mountain resort setting? As a Line Cook at Big Sky Resort, you'll be at the heart of our culinary team, crafting delicious, high-quality dishes in one of our diverse dining outlets—ranging from fast-paced kitchens to fine dining establishments. This is an incredible opportunity to grow your culinary career while living and working in one of the world’s mountain destinations. Who We Are At Big Sky Resort, we pride ourselves on delivering top-tier hospitality in a breathtaking mountain environment. Our team fosters a supportive and dynamic work culture, where growth, collaboration, and excellence are at the core of everything we do. What You’ll Do Prepare visually stunning, high-quality dishes with precision and efficiency Maintain cleanliness and organization in your workstation, following food safety standards Work closely with chefs and fellow team members to execute a seamless service Adapt to fast-paced environments, ensuring timeliness and consistency in every dish Embrace feedback and seek growth opportunities within the kitchen What We’re Looking For A passion for the culinary arts and commitment to hospitality Basic knowledge of food handling, temperatures, and kitchen equipment A strong work ethic, attention to detail, and sense of urgency A team player mentality—willing to support wherever needed Availability to work mornings, evenings, weekends, and holidays Perks of Working at Big Sky Resort FREE All-Access Bike Haul Pass and discounted Golf Pass Discounted Golf and Mountain Biking for friends & family 25%-50% off Food & Beverage and Retail discounts at all Boyne outlets Eligibility for affordable team member housing & lodging discounts for friends & family FREE Basecamp activities, including zip lining Monthly team member events & resort-wide perks Join Our Team Big Sky Resort isn’t just a job—it’s an experience. If you’re eager to refine your skills, work in a stunning mountain setting, and be part of a dynamic culinary team, apply today. #J-18808-Ljbffr