Executive Chef - Corporate Dining Leader
$94kCompass Group, North America
A leading foodservice management company is seeking an Executive Chef for the Delta Sky Club in Detroit. The role involves overseeing culinary functions, managing a team of associates, and ensuring safety and sanitation standards. Preferred candidates have a culinary degree and three to five years of culinary management experience, particularly in high volume production. The position offers a salary of $94,000 and a comprehensive benefits package, including medical, dental, and vision insurance. #J-18808-Ljbffr
Vacancy posted 6 days ago
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