Sous Chef-West Hartford
Barcelona Wine Bar
Sous Chef
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment's notice. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table.
Responsibilities:
- Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience
- Work with the executive chef to produce diversified menu items in accordance with the restaurant's policy and vision
- Monitor the hygiene and food safety standards of all stages of food preparation, starting with the ingredients and ending with the finished dish which leaves the kitchen
- Handle volume and stress with poise and finesse
- Organize and manage the expo process in the kitchen
- Uphold the standard of high-quality food above all else
- Understand that simple, rustic, authentic food takes as much if not more talent as dainty colors pooled in the middle of a big plate
Skills:
- Share the passion for food, wine and the guest experience
- Ability to maintain a close relationship with the people that grow, forage, fish and fabricate our ingredients, making sure their standards are as high as ours
- Excellent time manageability skills
- Active listening and learning skills
- Ability to teach techniques and strategies to those under you
- Basic computer skills for menu building
Working Conditions:
- Be able to withstand the pressure and strain of working in close quarters
- Hours may vary if Chef must fill in for his/her colleagues or if emergencies arise
- Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion
- Work with hot, cold, and hazardous equipment
Education/Experience:
- 1-3 years of high volume kitchen experience
- Culinary degree preferred
Vacancy posted 13 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef-West Hartford in West Hartford, CT vacancy
- ...Job Description Job Description Milkcraft in West Hartford, CT is looking for a Food Prep/Chef to join our 15 person strong team. We are located on 967 Farmington Ave. Our ideal candidate is attentive, motivated, and reliable. Responsibilities ~ Follow sanitation...SuggestedImmediate start
$75k - $80k
Position Title: EXECUTIVE SOUS CHEF - HARTFORD, CT Salary: $75,000 - $80,000 As the leader in business and industry dining, Eurest is committed to delivering world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations...SuggestedWork at officeLocal areaFlexible hours- ...SOUS CHEF – SAVOY, WEST HARTFORD, CTJoin the Max Hospitality Team!Savoy Pizzeria & Craft Bar, located in the heart of West Hartford, CT, is seeking a passionate and skilled Sous Chef to join our culinary team. If you're eager to work in a fast-paced, high-energy environment...SuggestedCasual workLocal area
Savoy Pizzeria
West Hartford, CT23 hours ago - ...Line Cook The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all needed food items for service Execute...SuggestedLocal areaShift work
$75k - $80k
...Job Description Job Description Position Title: EXECUTIVE SOUS CHEF- HARTFORD, CT Salary: $75,000 - $80,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Private Chef Jobs In Hartford If you're looking to expand your culinary career through Private Chef jobs in Hartford, Cozymeal offers the ideal platform to help grow your business with flexibility and support. Known for its blend of historic charm and emerging food...Full timePart timeLocal areaWorldwide
$30 - $32 per hour
Title: Sous Chef - Landing - Konover Campus Center Requisition #: 660148 Location: Hartford, CT, US, 06117 Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Compensation...Hourly payAfternoon shift- ...Details Job Location: GLASTONBURY, CT 06033 Salary Range: $22.00 - $24.00 Hourly Job Category: Restaurant - Food Service SOUS CHEF - MAX BURGER, WEST HARTFORD, CT Join the Max Hospitality Team at Max Burger! Max Burger, located in the heart of West Hartford, CT, is seeking...Hourly payCasual workFlexible hoursShift work
- ...in Natick, MA, Providence, RI, Tysons, VA, and is opening in West Hartford, CT, Disney Springs, FL, King of Prussia, PA, and Paramus, NJ.... ...ranging from 5 Wits to Walt Disney Imagineering. OVERVIEW The Chef de Cuisine is the culinary leader of the Level99 food & beverage...Work at officeLocal areaFlexible hoursShift workNight shift
Level99 Entertainment
West Hartford, CT3 days ago - Compass Group, North America is seeking an EXECUTIVE SOUS CHEF in Hartford, CT. The role involves overseeing kitchen operations, maintaining a safe environment, and directing meal preparation while ensuring high food quality. Ideal candidates have a degree in Culinary Arts...
$23 - $25 per hour
Oak View Group is hiring a part-time Sous Chef in Hartford, Connecticut. This role supports the Executive Chef in various kitchen operations, including food preparation, scheduling, and staff training. The position offers an hourly wage of $23.00 - $25.00 and requires candidates...Hourly payPart time- The Server is responsible for providing exceptional service, taking orders, and delivering food to restaurant guests. Servers are expected to answer questions regarding the menu, and they work closely with other wait staff and kitchen staff to ensure that the shift is ...Shift workWeekend work
Barcelona Wine Bar
West Hartford, CT3 days ago - Bartender Position The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests...Shift workWeekend work
$22 - $29 per hour
...Commis Chef- Northwest Catholic High School Corporation Requisition #: 661487 Location: West Hartford, CT, US, 06117 Career Area: Food Service Job Description The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines...Hourly pay- ## Executive Sous Chef - BanquetsApplylocations: Uncasville, CTtime type: Full timeposted on: Posted Todayjob requisition id: R-12676**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING TEAM MEMBER,** **PLEASE CLICK THE FOLLOWING LINK TO...Local areaFlexible hoursShift workWeekend workAfternoon shift
Mohegan PA
Hartford, CT1 day ago - ...Job Description We are looking for a Chef/Cook to join our team and prepare delicious meals for our customers. Chef/Cook responsibilities include creating recipes, setting up menus and preparing high‑quality dishes. You should be able to delegate tasks to kitchen staff...
Downtown Boulder Partnership
Hartford, CT1 day ago - Aramark is seeking a Sous Chef for the Konover Campus Center in Hartford, CT. The role involves coordinating food production and presentation, supervising kitchen staff, and ensuring high standards of quality and safety. Candidates should have two to three years of culinary...Afternoon shift
- ...LINE COOK – MAX’S OYSTER BAR, WEST HARTFORD, CTJoin the Max Hospitality Team!Max’s Oyster Bar located in West Hartford, CT, is looking... ...to maintain quality standardsWork closely with the Executive Chef, Sous Chefs, and fellow cooks to ensure smooth and efficient serviceAssist...Casual work
Max's Oyster Bar
West Hartford, CT3 days ago - ## Line CookApplylocations: West Hartford, CTtime type: Part timeposted on: Posted Yesterdayjob requisition id: JR103524# **CINÉPOLIS CAREERS**Cinépolis USA is a luxury cinema exhibitor offering enhanced movie-going experiences through our “Cinépolis Luxury Cinemas” and...WorldwideFlexible hoursShift work
Cinépolis USA
West Hartford, CT3 days ago $21.61 per hour
...Cook - The Hartford, Tower Building Compensation: The hourly rate for this position is $21.61. Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include...Hourly pay- ...OVERVIEW This Sous Chef position is a fantastic growth opportunity for someone looking to develop and broaden their culinary and food management skill sets. The role will involve high volume service to two dining concepts in an all‑scratch kitchen while simultaneously...Night shiftWeekend work
Level 99
West Hartford, CT12 hours ago - Busser Position The busser is responsible for assisting wait staff and bartenders with upkeep of tables and service areas. When a party departs, a busser removes dirty dishes, sanitizes the table, cleans the seats and tidies up the surrounding floor/table area. Responsibilities...Shift workWeekend work
- Title: Cook - The Hartford, Tower Building Requisition #: 636716 Location: Hartford, CT, US, 06115 Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded...Flexible hours
$1,000 per month
...promotion within giving you a path to pursue your future career goals. DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week- Job Description Job Description Description: The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the dishwashing station in a pristine and...Hourly payShift work
- Mohegan Sun, Inc. is seeking an Executive Sous Chef for its Banquets in Uncasville, CT. In this role, you'll manage the entire banquet kitchen and ensure outstanding food preparation and safety compliance in collaboration with the Executive Banquet Chef. Your responsibilities...
$23.08 per hour
...Assistant Chef, Washington Street Complex, Hartford, CT Compensation: $23.08/hour ($48,000 annual) Agency Description One of the oldest organizations of its kind in the country, Community Partners in Action (CPA) was founded 150 years ago to champion criminal justice reform...Temporary workLocal areaFlexible hoursSupportFinity
Hartford, CT12 hours ago$70k
Sally's Apizza in Newington, Connecticut, is seeking an Executive Sous Chef to manage day-to-day restaurant operations. You will ensure quality and consistency in all culinary offerings while leading and training kitchen staff to uphold our high standards. The ideal candidate...Relocation package- Mohegan PA is seeking an Executive Sous Chef to oversee the banquets' kitchen operations in Uncasville, CT. The ideal candidate will manage kitchen staff, ensure quality standards, and comply with health regulations. The position requires strong menu planning, leadership...
- Sally’s Apizza, located in Newington, CT, is seeking an Executive Sous Chef to oversee day-to-day restaurant operations. This hands-on role involves managing kitchen staff, maintaining quality and hygiene standards, and ensuring exceptional food service. With a starting...Relocation package
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef-West Hartford. Be the first to apply!
