Pastry Cook
FORTH Hotel and Club
Property Description Join the Team at FORTH Hotel and Club – Atlanta’s Most Exciting Destination! Step into the energy of Atlanta at FORTH Hotel and Club, where modern luxury meets creative spirit. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience—featuring stylish rooms, buzzing restaurants and bars, and a vibrant members’ club that celebrates culture, community, and connection. As part of our team, you’ll have the chance to help shape a one‑of‑a‑kind hotel experience in the heart of the city. If you’re passionate about service, thrive in dynamic environments, and want to be part of something bold and new—this is where your next chapter begins. Overview Calling all passionate pastry enthusiasts! Join our team as a Pastry Cook and unleash your creativity in a fast‑paced, dynamic culinary environment. As a key member of our talented pastry team, you'll have the opportunity to showcase your skills and contribute to the creation of exquisite desserts that will leave our guests craving more. With your energy and enthusiasm, you'll assist in the preparation, baking, and presentation of a wide variety of delectable pastries, cakes, and confections. Collaborating with our experienced Pastry Chefs, you'll learn new techniques, experiment with flavors, and elevate our dessert offerings to new heights. We offer competitive compensation, opportunities for growth, and a supportive work culture that encourages innovation and personal development. If you have a passion for pastry and a drive for excellence, apply now and let your sweet dreams come true! Qualifications Minimum 2 years pastry experience College degree or certification in culinary/hospitality field preferred Food/Beverage Service Worker Permit where applicable Ability to communicate effectively with the public and other team members Ability to work extended hours when business necessitates Read, write, speak, and understand English Ability to understand financial goals and accomplish them Benefits Multiple tiers of medical coverage Dental & vision coverage 24/7 teledoc service Free maintenance medications Pet insurance Hotel discounts Tuition reimbursement Paid time off (vacation, sick, bereavement, holidays) 401K match Employment Conditions We are an equal opportunity employer. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation. Davidson Hospitality is a drug‑free workplace; pre‑employment drug test and background check required. We participate in E‑Verify. #J-18808-Ljbffr FORTH Hotel and Club
- ...future begins here! Apply now and ignite your culinary career with ATLAS Restaurant, St. Regis Atlanta. POSITION OVERVIEW : The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction...SuggestedShift work
$18 - $22 per hour
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$16.5 per hour
...Pastry Chef - State Farm Arena/Levy Restaurants Starting Rate: $16.50 per hour. This is not a tipped position. Schedule: Part time... ...correctly. Qualifications Proven experience as a pastry cook, baker, or in a similar role Familiarity with a variety of doughs...SuggestedHourly payPart timeImmediate startDay shift$24 per hour
BEETLECAT PASTRY COOK - UP TO $24/hr. (Inman Park) Job Category : Back of House Requisition Number : BEETL022569 Posted : April 17, 2026 Full-Time Locations Beetlecat 299 N. Highland Ave. N.E. Atlanta, GA 30307, USA At Rocket Farm Restaurants, the core philosophy that...SuggestedFull time$24 per hour
A trendy shore-style restaurant in Atlanta is seeking an enthusiastic Pastry Cook to join their culinary team. The ideal candidate should have a willingness to learn and the ability to communicate effectively while managing their station. Competitive pay ranges from $16...$17 - $19.5 per hour
...Compensation Range $17.00 - $19.50 / Hour Overview Pastry Cooks / Bakers solid pay with room to grow! North Italia is offering: ~ Flexible scheduling ~ Hospitality training ~ Health benefits including medical, dental and vision (after 25 hours/week...Flexible hoursShift work- Hopkins and Company is looking for a passionate Pastry Cook at C. Ellet's Steakhouse in Atlanta, Georgia. The ideal candidate should have at least 2 years of experience and a culinary degree preferred. The role involves overseeing the dessert menu, maintaining recipe knowledge...Weekend work
- ...ready to create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus...Immediate startFree visaFlexible hours
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$70k
...Lead Pastry Chef Baking Social | Atlanta, Georgia This Isn't Your Average Kitchen Job. Baking Social is Atlanta's first experience-driven... ...who we need if you: Light up when you're teaching, not just cooking Know Atlanta's food scene and want to help shape it Are...Full timeSeasonal workLocal areaDay shift- ...now and ignite your culinary career with Atlas Restaurant, St. Regis Atlanta. Responsibilities: Collaborate with the Executive Pastry Chef to develop and execute an exceptional pastry program. Assist in managing day-to-day pastry operations, ensuring consistency...
$60k
...Chef Kitchen Manager at Antica Posta! Daily Responsibilities: Ensure high standards of food quality and presentation Oversee scratch cooking in the kitchen Manage back of house operations Handle food preparation, handling, and sanitation Manage restaurant operations...Full time- InterContinental Hotels Group in Atlanta, Georgia is looking for a Cook / Commis Chef who is passionate about food presentation and flavor. You will transform meals into memorable experiences while keeping high standards in your cooking area. Your responsibilities include...Flexible hours
$30 per hour
...helps busy families eat well and spend more time around the dinner table. We're looking for chefs who are passionate about scratch cooking, exceptional hospitality, and building lasting relationships with clients. What You'll Do You'll prepare customized meals in...For contractorsWeekend work- A leading cruise company is seeking an experienced Pastry Chef to join their team onboard. This role involves preparing high-quality desserts and pastries while overseeing kitchen operations to meet safety and sanitation standards. Candidates must have a minimum of five...
$25 per hour
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Front of the House Manager Michelin-Level Fine Dining | Chattanooga, TN Were not looking for an average leaderwere building something extraordinary. If you thrive in elite, high-pressure restaurant, lead with precision, and bring the discipline and creativity required...- Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
- ...while ensuring compliance with health and safety regulations. Essential Functions and Duties Ensure food quality by checking raw and cooked products to meet culinary standards. Monitor sanitation practices and ensure compliance with health and safety regulations. Inspect...Full timeWeekend workAfternoon shift
- ...organization, and overall sanitation of the kitchen Motivates, trains, develops, and directs the back‑of‑house employees preparing and cooking foods to achieve operational objectives Performs other duties as assigned Qualifications B.S. Degree in Culinary Arts, Food...Work at officeFlexible hours
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- A vibrant restaurant in Atlanta is seeking a Sous Chef to work under the Executive Chef. This role involves planning and directing food preparation, ensuring the highest standards of food quality and presentation. Responsibilities include managing kitchen staff, monitoring...
$17 - $20 per hour
...Cook Wanted At Monday Night Brewing Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, and Tennessee. We currently operate two taprooms in Atlanta, GA, a brewpub in Birmingham, AL a taproom...Hourly payPart timeLive outLocal areaFlexible hoursShift workNight shiftWeekend workAfternoon shift$17 - $22 per hour
...Monday Night Brewing Cook Position Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We currently operate two taprooms in Atlanta, GA, a brewpub in Birmingham...Hourly payLive outLocal areaFlexible hoursShift workNight shiftWeekend workAfternoon shift- ...assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities: Assist the Executive Chef in menu planning...Temporary workLive inWeekend workAfternoon shift
$40 per hour
Junior Sous Chef Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Junior Sous Chef, you're not just leading daily kitchen operations you're spreading the light and warmth of hospitality...WorldwideNight shift$43k - $50k
...Chef. Primary responsibilities include: Assist the Head Chef and Sous Chef with the daily operation of the kitchen. Prepare and cook high-quality meals for members, guests, tournaments, weddings, and special events. Ensure food is prepared and presented to club...Local areaAfternoon shift$70k - $85k
Job Description \n At Rocket Farm Restaurants, the core philosophy that defines our culture is âWe serve the person who is serving the guest.â Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another...
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