Restaurant Assistant General Manager

Job Description

Job Description

Assistant General Manager
Salary Range
-
Skills
Leadership, mentor, hands on operator, self-accountability
The Role of our AGM

As Assistant General Manager, you will be a hands-on leader during service, working closely with the Operating Partner and Culinary Partner to support both front-and back-of-house operations while developing the skills needed for long term leadership growth.

Key Responsibilities 

Lead daily dinner service alongside the Operating Partner and Culinary Partner
Maintain strong communication between FOH and BOH
Coach, train, and develop hourly team members 
Uphold food quality, hospitality, and service standards
Assist in scheduling, inventory, and cost controls
Support systems that drive consistency, culture, and profitability
Be visible, calm, and professional leader on the floor.

 

 

Why This is a great Opportunity

What We're looking for

Culinary-oriented background OR current Assistant General Manager Experience
Passion for high-quality, from scratch food
Desire to grow into increased leadership responsibility 
Strong communication and people-management skills
Ability to lead by example in a fast paced dinner only environment
Organized, accountable, and hospitality-driven

Why This Opportunity Stands out

Dinner only restaurant - doors open at 3:00PM, offering real work life balance
True from scratch kitchen, including
Fresh, house-made pastas
Daily sauce preparation
Cooking over a wood-fired rotisserie
Independent ownership-no corporate red tape
A proven concept with consistent growth and a strong local following

What we Offer

Competitive salary (commensurate with experience)
A leadership team that values food, culture, and professionalism
Meaningful input into operations and team development
Our Culture

We believe great restaurants are built by people who care about food, guests, and each other.  We value humility, consistency, and pride in craftsmanship.

If you're ready to take the next step in your career with an independent restaurant that's already thriving, we would love to connect. 

Company Description

Moving mountains

Nestled directly adjacent to Thompson Peak in the McDowell Mountain neighborhood sits our design for Thompson 105, where the philosophy that food tastes better outside in nature is fully respected.

The protagonists in this design story are the McDowell Mountains, providing the ultimate breath-taking backdrop. Connecting guests to the grandeur of the surrounding scenery is a major design focal point, where the line between outdoors and indoors disappears. Abundant windows and a large, decorative open patio effectively bring the outdoors indoors, transforming casual dining into an incredibly rich, lived experience.

Complimentary to the breath-taking views, soft lighting, wooden paneling, and a cool color palette create a warm, family-friendly environment. A wood fired rotisserie adds an additional feeling of comfort to the space, providing the perfect setting for relaxed, yet magnificent, dining.

Company Description

Moving mountains\r\n\r\nNestled directly adjacent to Thompson Peak in the McDowell Mountain neighborhood sits our design for Thompson 105, where the philosophy that food tastes better outside in nature is fully respected.\r\n\r\n\r\n\r\nThe protagonists in this design story are the McDowell Mountains, providing the ultimate breath-taking backdrop. Connecting guests to the grandeur of the surrounding scenery is a major design focal point, where the line between outdoors and indoors disappears. Abundant windows and a large, decorative open patio effectively bring the outdoors indoors, transforming casual dining into an incredibly rich, lived experience.\r\n\r\n\r\n\r\nComplimentary to the breath-taking views, soft lighting, wooden paneling, and a cool color palette create a warm, family-friendly environment. A wood fired rotisserie adds an additional feeling of comfort to the space, providing the perfect setting for relaxed, yet magnificent, dining.