Correctional Kitchen Supervisor ANSI Food Protection
Bureau of Prisons/Federal Prison System
The Bureau of Prisons/Federal Prison System in Honolulu seeks a skilled Cook Supervisor to independently prepare meats, poultry, seafood, vegetables, and soups for regular and modified diet menus in a correctional facility. You will follow standardized recipes, plan meal preparation, and adjust seasoning; coordinate full meal services and substitutions as needed, while ensuring safety and compliance with food protection standards. #J-18808-Ljbffr Bureau of Prisons/Federal Prison System
Vacancy posted 11 hours ago
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