Kitchen Manager
$100k - $110kHillstone Restaurant Group
Job Description Job Description Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site. Salary: $100,000-$110,000 Responsibilities: Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development Collaborate closely with the management team, ensuring all productsmeet our high standards of taste andpresentation. Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness. Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment. Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members. Requirements: Proven experience in hospitalityor in a similar role, preferably in a high-volume restaurant environment Strong leadership skills with the ability to inspire and motivate a diverse team In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment Solid understanding of financial management principles, including budgeting, cost control, and inventory management Effective communication skills to liaise with team members, executive chef, and other departments Flexibility to work evenings, weekends, and holidays as required If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team. To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times: Benefits: paid vacation comprehensive medical plan dining credit Qualifications Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Additional Information All your information will be kept confidential according to EEO guidelines. The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.
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$72k - $75k
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$80k - $90k
...beyond Taiwan into global markets, including its entry into the U.S. market. Purpose of the Position The Head of Kitchen / Kitchen Manager leads all back-of-house operations, ensuring consistent food quality, safety, and operational excellence. This role is responsible...Casual workLocal areaShift work$70k - $80k
...Job Description Job Description Job Opportunity: Kitchen Manager at a Casual Fine Dining Restaurant We are a casual fine dining restaurant with an award-winning team, searching for a dedicated Kitchen Manager to join our family and lead our talented kitchen crew...Casual workWeekend work- ...Vision plan for full-time team members ~401k with 4% employer match after one year ~ Free, nutritious meals each shift Kitchen Manager Responsibilities Prepare and cook food items to perfection, accurately following our Salted culinary standards. Maintain...Hourly payFull timeShift work
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Wisteria at Warner Center is seeking an Executive Chef to lead kitchen operations in a new Continuing Care Retirement Community opening in Summer 2026. This full-time role offers a salary between $100,000 to $105,000 plus bonus potential, along with an excellent benefits...Full timeSummer work- HEI Hotels & Resorts is looking for a culinary leader to manage kitchen operations at Freehand Los Angeles. The role includes overseeing procurement, production, and presentation of all food, and maintaining a safe work environment. The ideal candidate will have significant...
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- ...Job Description Job Description Description: Job Summary Kitchen Managers own every aspect of their restaurant’s kitchen operations. They uphold promises to their Team, their Guests, and the Business. Kitchen Managers direct, lead and coordinate the planning,...Casual workWork at officeShift work
$16.5 - $23 per hour
...Job Description Job Description Join the Fun Paced world of Dunkin! Seeking experienced Kitchen / BOH Manager who will be responsible for the overall operations for the back of house and kitchen - from raw material purchase and stock to training and kitchen safety...Hourly payFull timePart timeShift workWeekend workWeekday work- ...Job Description Job Description Aloha Kids Hawaiian in La Canada Flintridge, CA is looking for one kitchen manager to join our 13 person strong team. We are located on 712 Foothill Blvd. Our ideal candidate is self-driven, motivated, and engaged. Responsibilities...Local area
$24 per hour
...Employee Discounts Employee Referral Bonuses Monthly management incentive bonus Medical, Dental, and Vision Retirement Plan... ...operate a motor vehicle. ESSENTIAL JOB DUTIES: 1. Schedule kitchen workload to allow for timely meal preparation, serving and...Hourly payWork at officeLocal area$70k - $75k
...passionate about California cuisine and ready to take charge of a bustling kitchen in the heart of Pacific Palisades, CA? At Cafe Vida, we're looking for a hands-on full-time Kitchen Manager to lead our food service team with creativity and commitment. With a competitive...Hourly payFull timeCasual workFlexible hoursShift workNight shiftWeekend workDay shift- ...Sous Chef / Kitchen Manager Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Alaska Airlines Lounge at LAX International Airport in Los Angeles, CA. We...Hourly payFull timeLocal areaWorldwide
$66.6k - $80k
...Job Description Job Description Our Executive Kitchen Manager is responsible for the overall management of the restaurant operations, leading and directing all team members and ensuring the quality of food and guest experience meets the company’s expectations. As...Work experience placementAll shiftsFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift$24 per hour
...Kitchen Supervisor Job Category: Food Services Full-Time Rate: $24.00 per hour Location: Pasadena ARC Salvation Army Adult... ...Employee Discounts Employee Referral Bonuses Monthly management incentive bonus Medical, Dental, and Vision Retirement Plan...Hourly payFull timeWork at officeLocal area$23.5 per hour
...Kitchen Manager Pay Rate: $23.50 per hour We are looking for future leaders who are ready to grow with our brand! At Tocaya we use bold flavors and the best ingredients to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional...Hourly pay$60.2k - $72k
...units (Browne Cafe, Red Door Marketplace, Broad Cafe, and Avery Kitchen) for a campus community of 2000. We also serve over 950... ...a burgeoning Catering Department. Job Summary The catering manager is responsible for catering sales, event execution, billing, operations...Full timeTemporary workFor contractorsImmediate startFlexible hoursAfternoon shift$23 - $24 per hour
...Job Description Job Description POSITION TITLE: Kitchen Lead REPORTS TO: Kitchen Manager LOCATION: Arleta, CA CLASSIFICATION: Non-Exempt, Full-Time HOURLY RATE: $23.00 - $24.00 ~ All positions require candidates to successfully pass a background check...Hourly payFull timeWork experience placementInternship$25 per hour
Direct Jobs is hiring a Sr. Cook in Los Angeles, CA to prepare and cook food in a high-volume healthcare setting. This role requires effective communication, adherence to safety and sanitation policies, and the ability to work both independently and with others. Candidates...Minimum wage$26 - $30 per hour
...Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes...Hourly payPermanent employmentFull timeWork experience placementLocal areaNight shift- ...development, inventory, purchasing, food cost controls and staff management and development. Key Responsibilities: Develops high... ...preferred Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training...Full timeWork at officeLocal areaRemote workFlexible hours
$80k - $90k
...and prepare meals for airline customers. The ideal candidate will supervise food quality, ensure compliance with regulations, and manage a team of cooks. Required qualifications include an Associates degree in Culinary Arts and a minimum of 1-3 years of experience. The...- Warm Springs Ranch is seeking a talented Sous Chef to lead kitchen operations in a vibrant environment. The ideal candidate will be responsible for managing food quality, counting inventory, and executing private events while leading a team during high-volume services....
- B Hospitality Corp is seeking a creative and motivated Sous Chef to join their kitchen team in Los Angeles, California. In this role, you will assist the executive chef and lead the kitchen staff, ensuring excellent culinary standards and operations. Candidates should have...
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