Upscale Scratch Kitchen Sous Chef — High-Volume Growth
$65k - $80kLager Executive Search
Lager Executive Search is seeking an experienced Sous Chef to join a growing high-volume restaurant group in Lone Tree, Colorado. The ideal candidate will have experience in both upscale dining and high-volume service, ensuring excellence in culinary standards and team leadership. This role offers excellent growth potential within the organization, structured leadership, and a competitive compensation package ranging from $65,000 to $80,000 per year for the right candidate. #J-18808-Ljbffr Lager Executive Search
$60k - $85k
A high-volume restaurant group is seeking a seasoned full-service Sous Chef with experience in both volume and upscale dining in the Denver area. The company is growing... ...the U.S. 100% scratch chef-driven, very organized... ...priorities: excellent growth potential, benefits, and...Suggested$60k - $85k
...Job Description A high-volume restaurant group is seeking... ...seasoned full-service Sous Chef with experience in both volume and upscale dining in the Denver area... ...the U.S. 100% scratch chef-driven, very organized... ...priorities: excellent growth potential, benefits, and...Suggested$65k - $70k
...Job Title Sous Chef Posted: 8/09/2026 Salary... ...together. Our scratch-made Italian-... ...elegance" — an upscale experience... ...heartbeat of our kitchen — leading the line... ...it's a path to growth. Many of our... ...craft, shape a high-performing team... ...team during high-volume periods Collaborate...KitchenWeekend workAfternoon shift- Eurest, a Compass Group division, seeks an Executive Chef in Lone Tree, CO to oversee kitchen operations, ensure safety and sanitation, and lead culinary... .... A.S. or equivalent experience and 3-5 years in high-volume kitchen management preferred. #J-18808-Ljbffr Compass...Kitchen
- Eurest in Lone Tree, CO is seeking an Executive Chef to lead kitchen operations in a high-volume dining environment. You will oversee menu planning, food safety, and staff training to deliver consistent, high-quality meals for corporate clients. The role requires hands...Kitchen
- ...Join Our Team as a Sous Chef Classic American Steakhouse Are you a passionate culinary... ...to make your mark in a renowned, high-volume upscale restaurant? Our classic American steakhouse... ...plate presentation Oversee daily kitchen operations, focusing on organization,...KitchenSeasonal work
- ...and driving performance across front- and back-of-house teams. You will oversee service during peak hours, coach personnel, and collaborate with kitchen and management to meet goals while maintaining a welcoming, high-quality dining environment. #J-18808-Ljbffr NbutexasKitchen
$100k - $110k
...EXECUTIVE CHEF Creative | Hands-On Salary Range: $100,000–$110,000 This is not a clipboard chef role. This is a working... ..., cooks with intention, and thrives in a fast-paced, high-volume, creativity-driven kitchen. We’re seeking a passionate, highly creative Executive Chef...Kitchen$90k - $95k
...Executive Chef Posted: 6/05/20... ...together. Our scratch‑made Italian‑... ...elegance" — an upscale experience... ...quality, driving kitchen performance,... ...and develop sous chefs, line... ...cooks into a high‑performing team... ...in a high‑volume, full‑service... ...coverage Career growth and...KitchenWeekend workAfternoon shift$82k - $88k
...seeking an experienced Sous Chef to run a mid-size,... ...the leader of the kitchen , you must maintain a high level of service for... ...experience with high volume production and large... ...nutritious food, made from scratch, with a strong... .... If you like wild growth and working with happy...KitchenLocal areaMonday to FridayShift work- ...Plan Exclusive Perks & Growth Opportunities Employee... ...Benefits What You’ll Do As a Sous Chef, you will be responsible for overseeing kitchen operations, maintaining... ...operations, ensuring high standards of quality... ...leadership experience in a high-volume, upscale dining environment...KitchenSeasonal workLocal areaFlexible hoursNight shift
- ...is seeking an Executive Chef to lead the culinary team and maintain high standards of food quality... ...set the tone for the kitchen, overseeing operations and... ...years of experience in high-volume restaurants, excels in... ...benefits, and growth opportunities. #J-18808...Kitchen
$110k - $135k
...Description Executive Chef – Upscale / Fine Dining... ...culinary program of a high-volume, upscale/fine-dining restaurant... ...execution, and kitchen leadership Develop and execute elevated, scratch-driven menus Recruit... ...Paid time off ~ Career growth with an established hospitality...Kitchen$62k - $70k
...Restaurant Manager - Lead a High-Volume Full-Service Operation Ready to command a thriving... ...and generous paid time off ~ Career growth in restaurant management ~ Thrive in a... ...Train and develop front-of-house and kitchen teams Maintain service standards and...KitchenFull timeCasual workShift workWeekend work$80k
...dynamic and professional Executive Sous Chef who possesses a true passion... ...educating and mentoring the kitchen staff, keeping them up to... ...or Executive Sous Chef in an Upscale or Fine Dining concept Steakhouse... ...for this position High volume background - must have Sous...KitchenHourly payImmediate start- ...catering company in Golden, CO is seeking a skilled Lead Cook to join their team. The ideal candidate should have experience in a high-volume kitchen and a deep understanding of cooking techniques. Responsibilities include executing high-volume production for catered events,...KitchenWeekend workEarly shift
- ...a clear vision for continued growth. Our driving mantra- we pay 'dividends... ...a safe and profitable kitchen operation. Manages the preparation... ...and delivery of exceptionally high quality food for restaurant... ...are available and ongoing. The Sous Chef is an active member of the...KitchenLocal areaShift workWeekend workAfternoon shift
- ...The Executive Sous Chef plays a vital role in the daily culinary operations... ...various cooking methods and kitchen equipment in accordance with... ...culinary experience in high-volume restaurant, banquet, or catering... ...learning and professional growth, with an interest in developing...KitchenFull time
$70k - $85k
...000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive... ...professionals that deliver high-quality, great-tasting food; proper... ...Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant...KitchenTemporary workFlexible hours$21.5 - $23 per hour
Cooks for Full Scratch Kitchen Needed! Shifts, Time, and Days: Full-Time and Part Time Cooks for Full... ...seasonal menus, state-of-the-art kitchens, and high-quality local ingredients. Our teams craft exceptional cuisine in “Chefs Playgrounds” with access to the most...KitchenFull timePart timeLocal areaFlexible hoursShift work- ...for a talented Executive Sous Chef to join our team!... ...your ideas, supports your growth, and encourages you to... ...and progressively coach kitchen personnel as appropriate... ...overall consistency and high quality across the... ...like experience in high volume restaurant, country club...KitchenFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- ...position supports the Executive Chef or Dining Director in... ...production, while maintaining high quality of food and safety standards. The Sous Chef helps lead kitchen staff, ensures efficient meal... ...or senior cook Experience in volume food production within a commercial...KitchenFull timeWork at officeLocal areaShift workWeekend workAfternoon shift
$75k - $77k
...people. We are seeking a Sous Chef to help lead the culinary operation... ...North America ~ Career growth opportunities with a leading... ...leader, balancing hands-on kitchen execution with operational leadership... ...supervisory role in a high-volume, full-service hotel or...KitchenSeasonal workFlexible hoursShift work$27 - $30 per hour
...Operations About the Role As our Sous Chef, you'll play a vital role in... ...ensure smooth, efficient, and safe kitchen operations while maintaining high standards of quality and... ...guiding the culinary team and preparing scratch-made dishes that are not only flavorful...KitchenHourly payFull timeTemporary work- ...Role Overview Pizza Chefs are responsible for... ...stay organized during high-volume service. Pizza Chefs... ...role in food quality, kitchen flow, guest... ...2+ years of made-from-scratch pizza experience, including... ...Ongoing training and career growth opportunities ~...KitchenFull timeTemporary workFlexible hoursShift workNight shiftWeekend workEarly shift
$85k - $110k
...A leading restaurant group is seeking an experienced Executive Chef in Denver, Colorado. The role requires over 5 years of high-volume management experience, with responsibilities including managing shifts, maintaining product quality, and creating exceptional dining experiences...Shift work- Maggiano's Little Italy in Englewood, CO is seeking a Sous Chef to lead our kitchen team and uphold our culinary standards. This role partners with the Executive Chef to develop talent and deliver Maggiano's signature Italian-American dishes with consistency and care. You...Kitchen
- ...Mineral, Virginia, seeks a seasoned Sous Chef to assist the Executive Chef in morning kitchen operations, supervise staff, and... ...brunch dishes meet the resort’s high standards. You will support menu... ...sous chef or similar role in high‑volume or resort kitchens; culinary arts...KitchenDay shift
$140k
...and motivated Executive Chef in Denver! The ideal... ...positive leader who drives kitchen excellence through... ...the menu through from-scratch quarterly specials and... ...Executive Chef in an upscale or Fine Dining restaurant... ...Degree preferred High volume background - must have...KitchenImmediate start- ...Chef De Cuisine Every interaction at... ...team is prepared for high-volume periods, rooftop... ...development and career growth. Coach and... ...and collaborative kitchen culture centered on... ...Chef De Cuisine, Sous Chef, or comparable... ...within a lifestyle, upscale, or high-volume...KitchenSeasonal workShift work
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