Sous Chef / Kitchen Manager
Kaizen Lab Inc.
NOW HIRING – PM SOUS CHEF
Competitive Salary Based on Experience Help Us Build Something Special. Santiago's Florida Kitchen & Craft Bar at the Guy Harvey Resort isn't just hiring another manager—we're building a culinary team that believes in excellence, teamwork, and genuine hospitality. We're looking for an experienced PM Sous Chef who wants more than just a job. We want someone who takes pride in mentoring others, leading by example, and creating an environment where both our team and our guests thrive. This is a working leadership position. You'll be on the line with your team, coaching, teaching, problem‑solving, and helping set the standard every shift. What You'll Love About This Opportunity Competitive salary based on experience Full-time, year-round position Beautiful oceanfront resort setting Paid Time Off and Medical Benefits available Work alongside an Executive Chef and Food & Beverage Director who value teamwork and leadership The opportunity to make a lasting impact on a growing culinary program What You'll Do Lead evening kitchen operations Cook alongside your team during service Train and develop line cooks Maintain exceptional food quality and presentation Uphold food safety and sanitation standards Assist with scheduling, inventory, prep, and organization Support labor and food cost goals Execute banquet and special event functions Foster a positive, accountable kitchen culture Who You Are You're dependable. You stay calm under pressure. You coach instead of criticize. You lead with professionalism and respect. You believe the best leaders earn trust by working beside their team. Our Culture We believe great food starts with great people. We value teamwork over ego, accountability over excuses, and respect in every interaction. We're creating a kitchen where people are challenged, supported, and proud of the work they do. If you're looking for an opportunity to help build something meaningful—not just punch a clock—we'd love to meet you. Apply today and become part of the next chapter at Santiago's Florida Kitchen & Craft Bar #J-18808-Ljbffr Kaizen Lab Inc.Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Sous Chef / Kitchen Manager in Saint Augustine, FL vacancy
- ...the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our... ...regional and local specialties. Working in the kitchen, you will be an integral part of the... ...resort, hotel, or cruise ship. ServSafe Manager Certification strongly preferred....SuggestedDaily paidFull timeLocal areaShift work
- ...within our hotel and F&B operations, The Sous Chef/Banquet Events Chef is responsible for... ...Restaurant, Room Service, Craft Cocktail Bar + Kitchen, Starbucks Café, banquet event... ...Chef is responsible for all aspects of managing the Kitchen and culinary personnel, ensuring...SuggestedRemote workAll shiftsShift workDay shift
- ...Training & development Vision insurance Sous Chef - The French Pantry (Job is in St.... ...Cuisine in the day‑to‑day operations of the kitchen, ensuring the highest standards of quality... ...in the absence of the Chef de Cuisine, managing daily operations and ensuring smooth...Suggested
- ...Sous Chef Opportunity Elevate your career and join a dynamic upscale restaurant in St.... ...with purpose, and be part of a chef-driven kitchen team that values creativity, consistency... ...of experience as a sous chef or kitchen manager in a high-volume, upscale or fine dining...Suggested
- Job Title Kessler Hotels Description Kessler Hospitality's portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service. With properties in Alabama, Colorado, Georgia, Florida, North...Suggested
- ...Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are! Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...Work experience placement
- ...we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising... ...menus using fresh, local ingredients. Coach and manage a galley team of 6–10 in a hands‑on environment. Ensure kitchen operations meet FDA, sanitation, and safety standards...Daily paidFull timeLocal areaShift work
- ...registered dietitians and 1,200 executive chefs, and serves more than 600M meals... ...you will be responsible for overseeing kitchen operations while maintaining a safe and... ...+ years of progressive culinary/kitchen management experience, depending upon formal degree...Work at officeLocal areaFlexible hours
$80k - $90k
...Overview We are seeking an exceptional Executive Chef with extensive and proven creative abilities in Asian cuisine to lead our kitchen team. The ideal candidate will possess deep... ...Strong leadership skills with experience managing kitchen operations Commitment to...Casual workSeasonal work- ...Job Description Job Description Keke's Breakfast Cafe is hiring for a Kitchen Manager for the St. Augustine location. SUMMARY OF POSITION: Directly responsible for all kitchen functions including food preparation and maintenance of quality standards; sanitation...Casual work
- ...time off Training & development Vision insurance Wellness resources Position Overview We’re looking for a hands-on Kitchen Manager who thrives in the fast-paced energy of a busy restaurant. This role is all about leading the back-of-house with confidence,...Shift workNight shiftWeekend work
- ...and other applicable stations · Collaborating and communicating with staff and management throughout entire shift · Checking the quality of food before serving to guests · Ensure kitchen is clean, sanitized, and equipped with the proper tools · Setting up and...Shift work
- ...Job Description The Food Service Director at the St John County Jail is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods...
$65k - $80k
...Description: Apply Now to join the Harry's Seafood Bar & Grille Team as a Restaurant Manager . Our mission is to not only to create raving fans of our customers, but also of our employees. Our ideal Restaurant Manager candidate will be a current high volume full...Temporary workCasual workImmediate startFlexible hoursNight shiftWeekend work$50k
...Employer and provides reasonable accommodations consistent with its legal obligations. A LITTLE INFO ABOUT THE JOB: A Restaurant Manager is responsible for leading department-level daily operations excellence for the assigned area of responsibility while...Hourly payShift work$48k - $58k
...Exceptional Benefits ~ Medical, Dental, Vision, & Life Insurance Plans ~ Paid Vacation, Holidays, and Sick Leave ~ Manager Bonus Program ~401(k) with Company Match ~ Tuition Reimbursement Program ~ Career Advancement Opportunities! Categories...Work at officeFlexible hoursNight shiftWeekend work- ...day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Restaurant Manager, better known as a Hospitality Captain. Are you ready to have fun while building your career? We don't believe in the dull and...Full timeShift work
$14 - $18 per hour
...(Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met... ...advancement into Shift Leader, Kitchen Supervisor, or Assistant Manager roles. Some locations may also offer performance bonuses or...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift- ...service and experience for our customers. They will help keep the kitchen/caf organized and running efficiently. Responsible for proper... ...to communicate customers' interests, needs and requests to management and sales personnel. Team-oriented Willing to submit to...Temporary workPart time2 days per week
$14 - $17.5 per hour
...coordination. This hourly position supports the Restaurant General Manager and Assistant Manager in managing operations during assigned... ...by performing cleaning tasks in the lobby, restrooms, kitchen, and exterior areas. Manage cash control per policy and count cash...Hourly payImmediate startShift work- ...accepting applications for the position of full-time Chef . This position reports to the Director of Dining Services... ...Services and its communities, including: # Manage the entire operations of the kitchen(s). # Oversee the purchase of food, food supplies and...Full timeTemporary workWork at officeFlexible hours
- ...assist in leading staff to provide exceptional customer service, managing processes, and executing strategies to enhance sales and... ...difference. Job Functions Ensure a safe, clean, and well‑maintained kitchen, along with adherence to proper food safety procedures Drive sales...Work at officeImmediate startFlexible hoursShift work
- Job Description Job Description Morning Cook! Short order. Some prep. Be home by 3pm daily. Will be responsible for impressing customers with your skills. Clientele is predominantly local and repeat visitors.Local areaDay shift
$60k - $80k
...Restaurant General ManagerAbout the Job:As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold standard that others aspire to. You...Work experience placementShift work$725 per month
...opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make Lives Better Including Your Own... ...sanitation and food safety standards. Maintains a clean kitchen. Prepares food in a timely manner at specified meal...Hourly payFull timeTemporary workPart timeFlexible hours- ...preparation, production, and presentation in the kitchen. You will be responsible for the set-up... ...and consistency. Your role includes managing the cleanliness and sanitation of your... ...: Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day: Responsible...Full timeTemporary workPart timeShift work
- ...Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas. Properly prepare, serve and store... ..., concern or complaint of patients to dietician, supervisor or manager. Perform other functions and tasks as assigned. EDUCATION...Summer workLocal area
- Job Description Job Description Company Overview Our talented team members have been delivering exceptional service to guests for almost 60 years. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best...Flexible hours
- ...standard portion sizes, cooking methods, quality standards and kitchen policies and procedures. Stocks and maintains sufficient levels... .... Performs other duties as assigned by the Kitchen Manager or manager-on-duty. QUALIFICATIONS: Be able to work in a...Full time
- ...appliances such as stoves, ovens, etc., which produce a hot working environment POSITIONS FOR POSSIBLE ADVANCEMENT Food and Beverage Manager Restaurant Supervisor Disclaimer The above statements are intended to describe the general nature and level of work being...Remote workHome officeShift workDay shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef / Kitchen Manager. Be the first to apply!
Related searches
- kitchen Saint Augustine, FL
- kitchen cook Saint Augustine, FL
- kitchen team Saint Augustine, FL
- kitchen positions Saint Augustine, FL
- kitchen cleaning Saint Augustine, FL
- kitchen help Saint Augustine, FL
- kitchen server Saint Augustine, FL
- kitchen dishwasher Saint Augustine, FL
- sous chef manager
- sous chef urgent


