Restaurant Manager JN -022026-171232

Restaurant Manager Join a growing, polished-casual restaurant brand known for its scratch menu and commitment to serving amazing food in an inviting atmosphere. This is an exciting opportunity to be part of a company with strategic growth plans across the Southeast, mid-Atlantic, and Midwest. Benefits & Compensation Competitive salary above industry averages (US$70,000 - US$75,000) Full benefits package for all managers. Opportunities for organic growth through new restaurant openings. Supportive culture and positive working environment. Requirements & Qualifications Minimum 2 years of polished-dining management experience. Experience managing restaurants with sales volumes of $4M+. No more than 2 jobs in the last 5 years. Ability to relocate in the future is desirable. Preferred Background & Skills Experience in a scratch kitchen environment. Strong leadership and team-building skills. Day-to-Day Responsibilities Lead and motivate a team to deliver exceptional dining experiences. Oversee daily operations, ensuring high standards of service and food quality. Manage financial performance and drive sales growth. Foster a positive work environment that encourages collaboration and development. Job ID: 171232 #post #J-18808-Ljbffr Goodwin Recruiting