Sous ChefUpscale High Volume Scratch
$65k - $80kLager Executive Search
Overview A growing upscale, high-volume scratch restaurant in Frisco is searching for a Sous Chef. Responsibilities Lead kitchen operations in a scratch-cooking environment within a high-volume setting. Maintain culinary standards and execute at a high level. Hold team members accountable in a system-driven operation. Qualifications Background in scratch cooking. Strong leadership skills. Ability to hold people accountable in a system-driven operation. Passion for executing at a high level. Compensation & Benefits Compensation: $65,000-$80,000 per year with bonus. Benefits and growth opportunities. #J-18808-Ljbffr Lager Executive Search
Vacancy posted 1 day ago
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