Executive Sous Chef — Lead Culinary Excellence
Hudsonhouse
Vandelay Companies seeks an Executive Sous Chef to partner with the Executive Chef and drive culinary vision across service days. You will coach line cooks, oversee prep and execution, and ensure quality, cleanliness, and organization to deliver a polished guest experience. You will also help grow the team, maintain high standards, and participate in leadership development as Vandelay expands nationwide, fostering discipline, teamwork, and continuous improvement. #J-18808-Ljbffr Hudsonhouse
Vacancy posted 2 hours ago
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