Executive Chef JN -082026-179580

We are looking for a creative Executive Chef to join our team in picturesque Wiscasset, Maine! Our ideal candidate must possess exceptional leadership, have experience creating recipes and menu items, and have well-rounded BOH operations skills with people and processes. We are looking for a creative Executive Chef to join our team in picturesque Wiscasset, Maine! Our ideal candidate must possess exceptional leadership, have experience creating recipes and menu items, and have well-rounded BOH operations skills with people and processes. If you want to be a part of a company that truly takes pride in its people and focuses on quality, who can offer you stability and a positive work environment, we want to hear from you! Executive Chef Benefits Competitive base salary up to $105K Bonus Potential Ability to be creative with menu development Strong people-first culture QOL of life - No late nights! Executive Chef Responsibilities Uphold brand standards of all food quality and sanitation, Create and develop new menu items- create, test, and cost! Train, coach, develop, and direct a large team to be the best everyday Be able to add structure and organization where needed without being micromanaged Work hands-on and eyes-on at all times in every aspect of the Kitchen Ability to partner and collaborate with ownership - share and execute the same vision and goals Executive Chef Qualifications 4+ years as a Full-Service Executive Chef/Head Chef Ability to manage a kitchen staff of up to 10 and a sales volume of 2M+ High-volume, scratch kitchen leadership experience Should be systems-oriented and familiar with SOPs Must be a great cook and really be passionate about how the food quality affects a guest's experience; no clipboard chefs Proven proficiency in inventory, ordering, scheduling, team building, and the ability to analyze food cost and labor cost Servsafe Certified JOB ID: 179580 #post $85,000 - $105,000, #J-18808-Ljbffr Goodwin Recruiting