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EXPERIENCED Cook

$21 - $24 per hour

DHS Brand

Experienced CookPosition: Experienced Cook Location: The Hotel at Arundel Preserve Department: Culinary / Food & Beverage Reports To: Executive Chef Status: Part-Time Salary Range: $21.00 - $24.00 (experience-based compensation)The Hotel at Arundel Preserve is where elevated hospitality meets modern luxury. Our culinary team is the heartbeat of our guest experience—serving up bold flavors, fresh ingredients, and unforgettable moments. Whether it's a high-energy brunch, a sleek corporate event, or a romantic dinner, our kitchen is where the magic happens.You're a culinary creative with hustle. You thrive in fast-paced environments, know your way around a line, and take pride in plating with precision. You're not just cooking—you're crafting experiences. You bring heat, heart, and hustle to every shift.What You'll DoExecute prep and line cooking duties with speed, skill, and consistencyMaintain high standards of cleanliness, safety, and food qualityCollaborate with the kitchen team to deliver seamless serviceAdapt to changing menus, dietary needs, and special eventsOwn your station—mise en place, timing, and presentationCommunicate clearly and respectfully with chefs, servers, and support staffUphold brand standards and contribute to a positive kitchen cultureWhat You Bring2+ year of experience in a professional kitchen (hotel or upscale dining preferred)Solid knife skills and familiarity with commercial kitchen equipmentFood Handler's Certification (or willingness to obtain)Ability to work flexible shifts, including weekends and holidaysA sense of urgency, attention to detail, and a team-first attitudePassion for hospitality and a desire to grow in the culinary fieldAdditional ResponsibilitiesThe hotel operates 24/7, requiring department schedules to adapt to varying business demands. Employees may need to work shifts outside their preferred or usual hours.Employees must comply with all hotel-established work rules, procedures, and policies, including those outlined in the employee handbook.Benefits and PerksDonohoe Hospitality Services is pleased to offer employees a comprehensive Benefits Package that includes health, dental, and vision insurance, leaves of absence, retirement plans, paid time off, and hotel room discounts. And MORE! Through this selection of benefits and perks, we strive to provide employees with options that will enhance their quality of life in and out of work. *minimum 32 hours/week to qualifyWe also offer daily pay access, where you can receive your earnings on the same day you work, empowering you to manage your finances easily and confidently.Career development opportunitiesA team that values creativity, respect, and excellenceReady to bring flavor to the forefront? If you're ready to bring your energy and skills to a team dedicated to delivering exceptional guest experiences, we invite you to join us. Apply now and let's cook up something unforgettable.Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Vacancy posted 1 day ago
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