Dietary Aide, Per Diem

Job Description

Job Description

Join us as a Per Diem Dietary Aide

Per Diem - 5 shifts per month (2 of those shifts must be on the weekend) plus holiday rotation.

Shifts include 2pm - 7pm, 10:30am-7pm and 6:00am - 2:30pm

As a Dietary Aide at MiraVista in Holyoke, MA you will assist the Food Service Director with dietary functions as directed/instructed and in accordance with established dietary policies and procedures.

• Work with the facility's dietitian as necessary and implement recommended changes as required.
• Follow ServSafe hygiene procedures at all times.
• Assist in serving meals as necessary and on a timely basis.
• Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
• Clean work areas and refrigerators/freezers, etc.
• Set up meals, food carts, unit pantries etc. as instructed.
• Assist cook in preparing snacks, sandwiches, tossed salads, fruit salad.
• Deliver/serve food to designated units. Stock unit pantries, nursing stations, water and fruit area.
• Perform dish washing/cleaning procedures. Assure that utensil, etc., are readily available for next meal.

Successful Dietary Aide candidates will have the following:

• Education/Training: High school education preferred.
• Basic reading and writing skills preferred.
• Job Knowledge/Experience
• Preferred: Previous experience in food service
• Preferred: Language/Writing/Communication

Pay Range

Compensation will be determined based on the candidate’s relevant experience.

$17.50-$19.27

MiraVista is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.