Barista (Part-Time)

Job Description

Hiring a Part-Time Barista at Eilan Hotel and Spa in San Antonio! The Eilan Resort & Spa is a Hilton Grand Vacations property in Northwest San Antonio, near The Rim and La Cantera, featuring a Tuscan-inspired design completed in 2011 and offering 165 guestrooms. It is a central element of the 120-acre Eilan mixed-use development, integrating lodging with offices, residences, retail, dining, and shared community amenities. The resort features a full-service spa with 10 treatment rooms, approximately 14,000 square feet of flexible event space, and multiple food and beverage outlets including the Social restaurant serving breakfast and dinner, the Mercato coffee shop, and a seasonal pool bar.

Extraordinary People, Exceptional Benefits:

• Day 1 Health Benefits Eligibility: Excellent health care options, including medical, dental, and vision
• Recognition Programs and Rewards
• Travel Discounts Program
• Outstanding Paid Vacation Program and Paid Sick Days
• Employee Assistance Program that supports your physical and mental wellbeing
• 401(k) program with company match
• Tuition reimbursement programs
• Employee Stock purchase program
• Numerous learning and advancement opportunities
• And more!

What will I be doing?

• Follows health, safety and sanitation guidelines for all products.
• Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.
• Ensures accuracy in handling cash, credit card and room charge transactions.
• Programs all new items and pricing for the Micros POS system.
• Sets up and breaks down events or coordinates team members to handle.
• Monitors and updates expiration dates and food spoilage to ensure only the freshest food items are sold.
• Ensures all items are stored and labeled accurately according to health standards.
• Communicates information to manager so that the team can respond as necessary.

What are we looking for?

Hilton Grand Vacations is a leader in the vacation ownership industry, operating with an unwavering commitment to innovation, quality, and continued growth. At the core of our company's success are our Team Members. To fulfill this role successfully, you must possess the following minimum qualifications and experience:

• 1 year minimum previous customer service experience
• Must be flexible to work any day of the week, any shift to include weekends and holidays
• 2-3 years food and beverage experience preferred

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

Don't wait. Apply today!

Responsibilities

What will I be doing?

• Follows health, safety and sanitation guidelines for all products.
• Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.
• Ensures accuracy in handling cash, credit card and room charge transactions.
• Programs all new items and pricing for the Micros POS system.
• Sets up and breaks down events or coordinates team members to handle.
• Monitors and updates expiration dates and food spoilage to ensure only the freshest food items are sold.
• Ensures all items are stored and labeled accurately according to health standards.
• Communicates information to manager so that the team can respond as necessary.

Qualifications

What are we looking for?

Hilton Grand Vacations is a leader in the vacation ownership industry, operating with an unwavering commitment to innovation, quality, and continued growth. At the core of our company's success are our Team Members. To fulfill this role successfully, you must possess the following minimum qualifications and experience:

• 1 year minimum previous customer service experience
• Must be flexible to work any day of the week, any shift to include weekends and holidays
• 2-3 years food and beverage experience preferred