Baker

Baker

L'Appartement 4F - Brooklyn More Info

115 Montague St, Brooklyn, NY 11201, United States Part Time • Hourly ($21.00 - $25.00) Expires: Sep 11, 2026

Required Years of Experience

2 years

Job Details

L'Appartement 4f is a French bakery in Brooklyn Heights. We specialize in croissants, sourdough bread, and baguettes. This position is for an early morning baker that has experience with bread baking, especially baguettes. The Lead Baker role is the second in command in our kitchen. Their role is to provide the head baker with support and lead production on the head baker's days off.

Responsibilities & Expectations:

• Mixing, scaling, and shaping boules and baguette
• Proofing croissants
• Loading oven and baking off bread and pastries
• Maintain a clean, organized, and safe work environment, upholding health codes and bakery sanitation policies.
• Willing to learn and adapt to work in a small kitchen
• Foster a positive work environment

Skills & Requirements:

• 2+ years professional experience in bread, pastries or related fields, required.
• Formal education in bread or pastry, preferred but not required.
• Ability to work quickly and efficiently in a fast-paced, physically demanding environment.
• Ability to work in a team or independently.
• Ability to work holidays and weekends.
• Ability to work on your feet for a full shift and lift 50+ lbs during the shift.
• Must be 18 years of age or older and authorized to work in the US.

Shifts Needed:

• The position opening is Part-time (16-24 hours per week).
• Shift hours: 6am-2pm, Sunday-Monday
• Anticipated Start Date: Immediate

Who We Are: L'Appartement 4F began in a tiny Brooklyn apartment during the pandemic, where founders Ashley and Gautier Coiffard began baking for their neighbors. What started as a homegrown project is now a beloved neighborhood boulangerie offering some of NYC's most sought-after pastries. In the evenings, our space becomes L'Apéro—a cozy French wine bar serving natural and biodynamic wines alongside breads, cheeses, and classic French dishes. At our core, we're a community-first business that values connection, hospitality, and bringing a little bit of France to Brooklyn. What We're Looking For We're a small team that thrives on collaboration, flexibility, and passion for what we do. Every team member plays a vital role in making our space warm, welcoming, and running smoothly. We're looking for someone who is: • Collaborative and supportive • Patient and kind • A true people person • Enthusiastic and full of positive energy • Warm, genuine, and quick to smile • Professional and committed to their role • Clean, organized, and detail-oriented • Prompt and dependable • Knowledgeable about our bakery and wine offerings • Trustworthy and reliable • Accommodating and flexible with shifting needs • Clear and open in their communication • Excited by food, service, and community If this sounds like you, we'd love to hear from you!

Compensation Details

Compensation: Hourly ($21.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Commuter Benefits, Dining Discounts

Required Skills

Ability to Adapt to New Tasks and Environments

Strong Work Ethic

Attention to Health and Safety Standards

Strong Interpersonal Skills

Ability to Maintain a Positive Attitude Under Pressure

Commitment to Teamwork

Ability to Manage Time Effectively

Willingness to Learn and Grow in the Role