Creative Sous Chef for High-Energy Casual Dining
Max Fish
Max Burger, located in West Hartford, CT, is seeking an experienced Sous Chef to join our energetic culinary team. You will assist the Executive Chef, oversee daily kitchen operations, and help deliver high-quality, inventive burgers and seasonal dishes. We require a minimum of 2 years in a leadership kitchen role, strong grilling and sandwich skills, and proven ability to lead staff, manage inventory, and maintain food safety standards in a fast-casual setting. #J-18808-Ljbffr
Vacancy posted 7 hours ago
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