Lead Sous Chef: High-Volume Scratch Kitchen
Nbutexas
Nbutexas is seeking an experienced Sous Chef to lead BOH operations in our high-volume, scratch kitchen. You’ll partner with FOH and BOH leaders to deliver consistent quality, inspire your team, and drive operational excellence. This role emphasizes cost-aware kitchen management, staff development, and seamless service between kitchen and dining room. You’ll uphold authenticity, innovation, and strong leadership in every decision. #J-18808-Ljbffr Nbutexas
Vacancy posted 2 days ago
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