Banquet Cook & Kitchen Team Lead - High-Volume Events
$19 per hour216_NEC_Wilkes-Barre Northeast Concessions, LP - Wilkes-Barre
216_NEC_Wilkes-Barre Northeast Concessions, LP - Wilkes-Barre is seeking a culinary professional for banquet operations, starting at $19/hr. The role involves preparing food, following recipes, and maintaining sanitary kitchen conditions. Ideal candidates will have four years of culinary experience, excellent communication skills, and the ability to lift up to forty pounds. Flexibility and teamwork are key attributes for this position. #J-18808-Ljbffr 216_NEC_Wilkes-Barre Northeast Concessions, LP - Wilkes-Barre
Vacancy posted 4 days ago
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