Lead Line Cook: Fast-Paced Kitchen Leader & Mentor
Rubios Restaurant Group
Rubios Restaurant Group is seeking a Line 1/2 Cook in Coronado, California, responsible for maintaining food quality and cleanliness. This role requires leading the Back-of-House team while ensuring that all food products are prepared and served according to Rubio's guidelines. The ideal candidate will have restaurant experience and a high school degree. Flexibility with hours and the ability to manage multiple priorities in a fast-paced environment are crucial for success in this position. #J-18808-Ljbffr Rubios Restaurant Group
Vacancy posted 2 days ago
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