Poolside Cafe Chef - Seasonal, High-Volume Kitchen Lead
Baltimore Country Club
Baltimore Country Club is seeking a skilled Pool Café Chef to oversee culinary operations at the seasonal poolside dining venue in Lutherville, Maryland. The ideal candidate will have culinary experience in fast-paced kitchens and excel in preparing high-quality dishes. Responsibilities include menu preparation, food safety compliance, and managing a culinary team. Competitive pay based on experience, with perks including free staff meals and golf on Mondays. A flexible schedule is required, including weekends and holidays. #J-18808-Ljbffr Baltimore Country Club
Vacancy posted 9 hours ago
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