Executive Chef Bakery and Culinary Innovation
District Donuts
Benefits Company parties Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Executive Chef – Bakery & Culinary Innovation District | New Orleans District is looking for a creative, hands‑on culinary leader to oversee kitchen operations across multiple locations and concepts while helping drive menu development and product innovation. This role combines kitchen leadership, baking expertise, and food R&D. You’ll work closely with ownership to evolve the menu, improve kitchen systems, and help create the future of District. If you love baking, breakfast, sandwiches, donuts, and building strong kitchen teams, this role offers the opportunity to shape the future of a growing brand. What You'll Do Kitchen Leadership Oversee kitchen operations across multiple locations and concepts Maintain consistency, quality, and execution standards Train and mentor kitchen teams and managers Improve kitchen workflow and operational systems Bakery Program Lead and oversee bakery production and dough programs Ensure consistency and quality of all baked goods Improve production systems for efficiency and scale Menu Development & R&D Develop new pastries, breakfast/brunch items, and sandwiches Create seasonal features and menu innovations Test recipes and refine processes for kitchen execution Operational Performance Monitor food cost, purchasing, and support menu pricing decisions Improve kitchen labor efficiency and production flow Maintain food safety and sanitation standards Qualifications Strong baking or pastry experience 5+ years of kitchen leadership Experience developing new menu items Ability to manage and mentor kitchen teams Strong operational mindset and systems thinking Multi‑location experience is a plus Highly organized What We Offer Competitive salary based on experience Opportunity to shape menu development and food innovation Leadership role within a creative and growing brand Direct collaboration with ownership Location: New Orleans, LA #J-18808-Ljbffr
- ...Grill has an immediate opportunity for an experienced Executive Sous Chef to join our talented culinary team. Our chefs source and purchase the best local... ...six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-...SuggestedSeasonal workLocal areaImmediate startFlexible hoursShift workNight shift
- ...plus a catering company and a bakery) stand apart for our commitment... ...Park seeks experienced Sous Chef to join our team. Located at 9... ...Job As a Sous Chef, you will execute contemporary, seasonal dishes... ...when needed. You will mentor our culinary staff and actively participate...SuggestedHourly paySeasonal workFlexible hoursShift workNight shift
- Compass Healthcare in New Orleans is seeking an Executive Chef to oversee all culinary functions at their dining account. The role requires managing cost controls, planning menus, managing inventory, and collaborating with marketing to roll out culinary programs. Preferred...Suggested
- AccorHotel in New Orleans is seeking an Executive Chef responsible for ensuring high-quality food production by supervising the culinary team. You will lead menu planning, maintain hygiene, and promote teamwork. The ideal candidate should have previous leadership experience...Suggested
- ...Orleans is looking for an experienced Sous Chef to join their award-winning team at... ...leadership qualities. You will be responsible for executing seasonal dishes, overseeing kitchen... ...and medical benefits. Join us in our commitment to culinary excellence. #J-18808-Ljbffr...SuggestedSeasonal workFlexible hours
- ...Compass Healthcare is hiring a Sous Chef in New Orleans, Louisiana. As the Sous Chef, you will oversee the Culinary Department's operations, assist in menu creation, and manage food cost controls. Candidates should have culinary management experience, preferably with catering...
- ...Executive Sous Chef Requisition ID: 2026-78834 Category: Culinary Job Location: US-LA-New Orleans Property: The Riverfront Hotel Compensation Type: Yearly Location: Located just steps away from top Big Easy attractions in the Arts District and French Quarter, this luxury...Local areaImmediate start
- ...outlets , in‑room dining , and five virtual kitchens , our culinary operation is as dynamic as the city itself. As Executive Sous Chef, you’ll play a pivotal role in leading a talented team, driving innovation, and ensuring every plate reflects the quality and creativity...Seasonal workLive inWorldwideNight shift
- ...Take this opportunity to join our seven‑time James Beard award‑winning team! A minimum of three years of sous chef experience in a high‑volume fine‑dining atmosphere is preferred. All applicants must embrace and contribute to our company culture. Relocation assistance...Relocation package
- ...Join the award-winning team at Commander's Palace in New Orleans as a sous chef. A minimum of three years of experience in a high-volume fine-dining atmosphere is preferred. We offer relocation assistance and a commitment to employee growth through training programs and...Relocation package
- ...Workstream in New Orleans is looking for a skilled sous chef to join their award-winning culinary team. This position requires a minimum of three years of experience in a high-volume fine-dining setting. Candidates must fully embrace and contribute to the company culture...Relocation package
- ...A leading hospitality provider in New Orleans is seeking an Executive Sous Chef to lead culinary excellence. This role involves overseeing daily operations, mentoring a diverse team, and ensuring high standards in food quality. Candidates should have at least 4 years...
- ...a 30-year track record as an innovator in the hospitality industry,... ...maximize asset value. With an executive team of seasoned hospitality... ...Overview The Executive Sous Chef is responsible for assisting... ...Qualifications A 2-year, 3-year or 4-year culinary degree and at least 4 years...Local areaImmediate startWorldwide
- ...Role Overview Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations, including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout...Contract workTemporary workFor contractorsApprenticeshipFlexible hoursShift workNight shift
- ...Highgate Hotels, LP is looking for an Executive Sous Chef in New Orleans, LA, responsible for directing all aspects of food production and... ...while ensuring guest satisfaction. This position requires a culinary degree and at least 4 years of experience in a hotel environment...
- ...Hyatt Regency New Orleans is seeking an Executive Sous Chef to lead culinary excellence at this premier hospitality destination. You will oversee... ...thrive in a high-volume environment, apply today and join us in driving culinary innovation in New Orleans. #J-18808-Ljbffr...
- ...Highgate Hotels L.P. in New Orleans is seeking an Executive Sous Chef responsible for overseeing the hotel's food production and maintaining... ...with various departments and requires strong leadership and culinary knowledge. Ideal candidates must possess a culinary degree and...
- ...Hyatt Regency New Orleans is seeking an Executive Sous Chef to oversee culinary operations across various dining outlets and events. The ideal candidate... ...a staff, collaborate with the Executive Chef on menu innovations, and ensure exceptional food quality and safety...
- ...Overview Executive Chef - The Roosevelt New Orleans, a Waldorf Astoria The Roosevelt is seeking an Executive Chef to lead the culinary operation at this luxurious Waldorf Astoria property in New Orleans. As the centerpiece of the city, this historic hotel has 504 rooms...Seasonal workLocal area
- ...We are hiring immediately for an Executive Chef at Morrison Healthcare, a Compass Healthcare company. Make a difference in the lives of... ...equivalent experience. Minimum of three to five years of progressive culinary/kitchen management experience, depending on formal degree or...Full timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours
- ...Executive Chef page is loaded## Executive Cheflocations: The Barnett Hotel: New Orleans, LA 70130time type: Full timeposted on: Posted Todayjob... ...at operating properties effectively, solidifying its position as an innovative leader in the hospitality industry. #J-18808-Ljbffr...Full timeLocal area
- ...Executive Chef – DoubleTree by Hilton New Orleans Airport (Kenner, LA) Full‑Time | Salaried | Hospitality Leadership DoubleTree by Hilton... ...seeking an experienced and passionate Executive Chef to lead our culinary operations. This is a key leadership role responsible for...Full timeNight shiftWeekend workEarly shift
- ...Overview Position: Executive Chef — The Crossvines, Poolesville, Maryland. Salary: $110,000... ...Key Responsibilities Shape and lead the culinary vision for The Crossvines, creating menus... ...Passion for seasonal cooking, menu innovation, and ingredient-driven cuisine Comfort...Local areaRelocation packageFlexible hours
- ...to the Director, Food & Beverage, the Executive Chef’s primary responsibility is to ensure a... ...food product by supervising all Chefs and culinary team in all phases of food production.... ...team in a high volume, luxury hotel Be innovative, detailed oriented, quality conscious...Worldwide
- ...Kimpton Hotels & Restaurants in New Orleans is seeking an Executive Chef to lead culinary operations. The role involves creating innovative menus, scheduling, and training staff while maintaining outstanding service standards. Ideal candidates will have a degree in Culinary...Flexible hours
- ...an entrepreneurial spirit, resourceful, innovative, forward‑thinking and committed. At Live... ...Supervision of the Department Ensure proper execution of all corporate mandates, SOPs and... ...Facilitate open communication with the sous chefs, supervisors and staff Facilitate proper...Local areaFlexible hours
- ...A renowned seafood restaurant in New Orleans is seeking an experienced Executive Sous Chef to join its dynamic culinary team. The role involves creating contemporary seafood dishes, supervising kitchen operations, and mentoring staff. Ideal candidates will have 3-4 years...Flexible hours
- ...development. Ideal candidates will bring at least 5 years of kitchen management experience and skills in cost control and team leadership. Benefits include medical, vision, dental, and generous paid time off. Join us to create memorable culinary experiences. #J-18808-Ljbffr...
- ...Compass Healthcare's Morrison Healthcare is seeking an Executive Chef in Kenner, Louisiana. This role requires overseeing kitchen operations... ...with health regulations. The ideal candidate should have culinary management experience, preferably with a degree or equivalent...
- ...A prestigious country club in New Orleans seeks an experienced Executive Chef to lead culinary operations, drive menu innovation, and elevate dining experiences for members. The ideal candidate has strong leadership skills, a culinary degree, and a passion for quality....Relocation package
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