Executive Chef: Lead Luxury Kitchen & Innovation
AccorHotel
AccorHotel in New Orleans is seeking an Executive Chef responsible for ensuring high-quality food production by supervising the culinary team. You will lead menu planning, maintain hygiene, and promote teamwork. The ideal candidate should have previous leadership experience in culinary and a diploma certification in a culinary discipline. Working under pressure and strong interpersonal skills are essential for success in this role. #J-18808-Ljbffr AccorHotel
Vacancy posted 3 days ago
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