Kitchen Director: Lead High-Volume Event & Catering
$100k - $120kVALID8 Financial
Valid8 Financial, Inc. is seeking a Kitchen Director to lead the culinary program at Brooklyn Brewery's new flagship location in Williamsburg. This role involves managing operations across various service types, including public food service and private events. Ideal candidates have 5+ years of leadership experience in high-volume kitchens, strong operational skills, and a passion for creating exceptional guest experiences. A competitive salary range of $100,000 – $120,000 and benefits, including a 401(k) plan, are offered. #J-18808-Ljbffr
$25 per hour
...associates at American Express in New York, NY. The role requires prior experience in cooking, hospitality, and leadership within a high-volume environment. Responsibilities include training staff, managing work schedules, and ensuring compliance with health and safety...SuggestedHourly payFull time- ...healthcare service provider is seeking a Cook Supervisor to lead the kitchen staff with strong communication and leadership skills. The ideal... ...standards. This position requires a commitment to quality service in a high-volume environment. #J-18808-Ljbffr M2 HEALTHCARE LTDSuggested
$70k - $75k
...for a detail-obsessed Sous Chef to manage the daily operations of a fast-paced scratch kitchen. The successful candidate will motivate and supervise a dedicated team while ensuring high culinary standards and safety in food preparation. We seek someone with at least 2...Suggested- Sodexo is seeking a Food Production Manager to lead a large-scale healthcare food production operation at the NYC Health + Hospitals... ...leadership skills, operational discipline, and experience in high-volume food production. A comprehensive benefits package and career growth...Suggested
- ...who can join our team as a Full-Service Kitchen Manager . We are one of the longest-standing hospitality groups in NYC and a leading group in the industry with multiple... ...Qualifications: -Must have experience in a high-volume full-service setting -Past experience...Suggested
- ...The University of Georgia seeks a Banquets and Catering Manager for the Center for Continuing Education and Hotel. The role involves overseeing all banquet and catering operations, managing staff, ensuring customer service excellence, and maintaining financial oversight...Full time
$300k
...Emergency Medicine Residency Program Director in New York. This role requires residency... ...certified in emergency medicine to lead a high-volume emergency department. The compensation... ...environment with advanced facilities catering to a large patient base. #J-18808-Ljbffr...$125k - $135k
Eurest USA in New York, NY is looking for an Executive Chef to lead kitchen operations. This role requires overseeing meal preparations, ensuring a sanitary environment, and managing staff training. The ideal candidate should have 5+ years of culinary management experience...- A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
$300k
Overview Lead the Way: Associate EM Residency Program Director Needed in High-Volume ED with Top-notch Facilities and Competitive Compensation Responsibilities Serve as the Associate Emergency Medicine Residency Program Director at a full-service ED that provides 24-hour...$100k - $120k
Kitchen Director — Brooklyn Brewery (1 Wythe) Reports to: Senior Director... ...Kitchen Director will lead and build the culinary... ...public food service, private events, large‑scale catering, and collaborative guest... ...program will include a high‑volume pizza‑focused service...Hourly paySummer workSeasonal workFlexible hoursShift work- ...Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food... ...real-time feedback Stay ahead of volume by managing prep timing and par levels... ...menu launches Have experience in high-volume kitchens (fast casual, QSR, full...Full timePart timeCasual workLocal areaShift workEarly shift
- ...A leading entertainment organization in New York City is seeking a part-time BOH Team Lead to oversee food preparation and maintain hygiene standards. The ideal candidate will manage and train staff, handle inventory, and ensure quality control. Candidates should have...Part timeWeekend workAfternoon shift
- ...Fountain is seeking an Assistant Recruitment Manager to lead high-volume recruitment efforts. This remote position requires managing coordinators, ensuring quality, and achieving hiring goals in a fast-paced environment. The ideal candidate has a minimum of three years...Hourly payRemote work
- ...ManpowerGroup Global Inc. is hiring a High Volume Recruiter (Remote) to support client needs through effective recruitment strategies. The role involves connecting with candidates, managing recruiting processes, and ensuring client satisfaction. Ideal candidates will have...Long term contractRemote work
- ...recruiting for various functions, managing multiple searches while maintaining quality. Candidates will need 4-7 years of experience in high-volume recruitment, strong sourcing skills, and the ability to navigate fast-paced environments. The company offers competitive...Flexible hours
- A hospitality company based in the United States is looking for a skilled Culinary Supervisor to support kitchen operations at Hotel Bardo Savannah. This role involves supervising kitchen staff, maintaining culinary standards, and ensuring efficiency during service. The...
$65k - $75k
...Description NextGen Hospitality Solutions is on the lookout for a skilled Kitchen Manager to oversee our high-volume casual dining establishment in Teterboro. This full-time, on-site position presents an exciting opportunity for a culinary leader to manage kitchen operations...Full timeCasual work- ...brands and utilizes industry-leading proprietary revenue... ...reimagined indoor and outdoor event space. A fitness center perched... ...park. Overview: The Director Of Catering Sales is responsible for soliciting... ...profitable operations and high quality products and service...Immediate startFlexible hours
$22 per hour
A leading hospitality company is seeking a Lead Cook for their Darien Lake Amphitheater location. The successful candidate will oversee kitchen staff, ensure food quality and safety, and maintain a clean cooking environment. Applicants should have previous cooking experience...Hourly payPart timeFlexible hoursAfternoon shift- ...culinary team. This role involves overseeing kitchen operations, maintaining quality... ...passion for culinary arts and experience in a high-volume kitchen setting. As part of a unique... ...that combines fine dining with cultural events, this opportunity offers career growth,...
- ...for a driven and enthusiastic associate event manager to produce events from strategy through... ...service and organizing memorable high-touch events that meet quality expectations... ...communications, hotel contracts, decor, catering, entertainment, transportation, invitee lists...Fixed term contractWork at officeFlexible hoursWeekend work
$65k - $75k
...culinary team and oversee food preparation for its events. You will report to the Assistant Culinary Director and be instrumental in promoting farm-to-table cuisine... ...will possess at least five years of large-volume cooking experience, along with strong leadership and...Full time- ...Foodstuff is a boutique catering and events company based in NYC’... ...we’ve partnered with leading luxury brands,... ...deliver everything from high-volume daily catering to large... ...role for a Culinary Director based in New York, NY... ...divisions, overseeing kitchen leadership,...Full timeMonday to FridayWeekend workAfternoon shiftEarly shift
- ...esteemed liberal arts college in New York is seeking an Associate Director of Special Events to manage and execute over 30 annual events for the Office... ...with various teams, managing event logistics, and ensuring high-quality event delivery. This hybrid position requires...Work at office
- ...operations and ensure the highest standard of guest service. This position requires a minimum of two years of management experience in a high-volume restaurant. Key responsibilities include hiring and training staff, managing restaurant compliance, and ensuring exceptional...
- ...performance. Responsibilities include managing staff, inventory, and financial reporting. Ideal candidates have management experience in a high-volume restaurant setting, strong leadership skills, and knowledge of food safety standards. Flexible availability is a must. Join Onvo...Flexible hours
- Compass Group USA seeks a Catering Manager in New York, NY to lead a dynamic catering program. This role involves planning and executing events while ensuring exceptional service standards are met. The ideal candidate will have at least 3 years of experience in catering...
$25 per hour
...world's greatest live events, venues, and brands. We... .... THE ROLE The Catering / Special Events Supervisor... ...RESPONSIBILITIES Lead pre-event roll calls... ...(18) years of age. High school diploma or equivalent... ...working in a high-volume hospitality, attraction...For contractorsWork at officeWorldwideFlexible hoursDay shiftAfternoon shift$65k - $75k
...A leading restaurant chain in Teterboro, NJ, is seeking an experienced Kitchen Manager to oversee restaurant operations. Responsibilities include managing staff, ensuring... ...candidate will have at least two years of high-volume restaurant management experience, strong interpersonal...
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