Sous Chef
Yard House
For this position, pay will be variable by location - See additional job details and benefits below Everyone should have a career this satisfying! Our Yardies need a ringleader. We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Sous Chefs leading the charge. They oversee the day-to-day operations of their restaurants, making good on our promise to consistently deliver high quality, great tasting food to our Guests, and to create workplaces our Team Members are stoked to call their own. What makes our House a great home? Yard House was built on craft beer and classic rock. "Boring" isn’t in our DNA—and it’s certainly not in our day-to-day. Competitive salary with weekly pay, and quarterly bonus eligibility Commitment to Quality of Life with no more than 50 hours a week, with 2 days off Paid time off: up to 3 weeks off a year within the first year Immediate eligibility for medical, dental, and vision insurance State Benefits Overview Company 401(k) with a match up to 120% on the first 6% of earnings * Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account * Darden Employee Stock Purchase program at a 15% discount * *after one year of service Room to grow: 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions We’ve got 85+ restaurants nationwide with growth goals across the nation We’re part of the Darden Family of Restaurants, the world’s largest casual dining company What we’re looking for: Current, salaried management experience in a high-volume, full-service restaurant is preferred Strong passion for culinary excellence and guest service Proven ability to lead and develop teams Knowledge of systems, methods, and processes that contribute to great execution Stable job history, which demonstrates upward career and salary progression Must have a high school diploma or equivalent #J-18808-Ljbffr Yard House
- ...pay and benefits including medical and supplemental insurance, on-demand pay, referral bonus, 401(k) and PTO! POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant. As a member of the management team, you will be responsible...SuggestedContract workLocal areaShift work
$52k
...Sous Chef Duties and Responsibilities # Lead the Brigade Team on the Line During Active Service # Anchor the stations to create and produce upscale food at high volume with proper timing, consistency and quality # Assist with maintaining the targeted food cost...SuggestedFull time- ...Sous Chef About the Organization: Dividend Restaurant Group Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG...SuggestedLocal areaShift workWeekend workAfternoon shift
- Job Title Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor...SuggestedSeasonal work
$24 per hour
Sous Chef - $24.00 per hour (Rochester Hills, MI) Join our Award Winning team at WellBridge of Rochester Hills! BRONZE National Quality Award Winners! This position will assist the Dietary Supervisor in planning, organizing, and developing the overall operation of the...SuggestedHourly payFull timeTemporary workLocal area- A vibrant restaurant in Troy, Michigan is seeking a dedicated Sous Chef to oversee kitchen operations and ensure a quality dining experience. Responsibilities include training kitchen staff, managing supplies, and maintaining sanitation standards. Candidates should have...
- Yard House in Troy, MI is seeking a salaried management leader to oversee daily restaurant operations, including kitchen and service teams. You will drive guest satisfaction, uphold quality standards, and mentor staff to deliver consistently excellent experiences. We value...Weekly pay
- 3 days ago Be among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking and want a better work-life balance than traditional restaurant, hotel, or country club kitchens, this is the opportunity...Full timeNight shiftWeekend work
- ...restaurant group ~401k, Health, and Dental ~ PTO, Sick Days ~ Family management atmosphere ~ Above-average salary Sous Chef /Expo Job Description We are seeking a skilled and experienced Sous chef to join our team. The ideal candidate will have a passion...Casual workImmediate startFlexible hoursShift workNight shift
- Crescent Hotels & Resorts is seeking a talented culinary professional to lead menu development and ensure cuisine aligns with brand standards at our Bloomfield Hills property. You will collaborate with the Restaurant Manager to price items, stay current on industry trends...
- Junior Sous Chef - Banquets (Food Services) RESPONSIBILITIES Leads the kitchen team in the absence of the Sous Chef/Exec Chef Provides daily guidance to junior kitchen staff members, including but not limited to, line cooking, food preparation, and dish plating, addressing...Local areaFlexible hoursShift work
- Sous Chef - Rugby Grille (Food Services) RESPONSIBILITES Assist in daily special and menu development. Attend pre-shift briefings with the FOH staff and managers. Check and requisition a produce items that are needed for the day and following days business. Control the...Local areaShift workDay shift
$20 - $24 per hour
...Employment is contingent upon a successful background check. Ready to be part of something special? Apply today! Description: The Sous Chef is the second in command and direct assistant of the Prepared Foods Team Leader. They will be in charge when the Team Leader is off...Hourly payFull timePart timeLocal areaFlexible hoursShift work- ...work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home. Job Summary The Sous Chef assists in overseeing food preparation and kitchen operations, ensuring the quality, presentation, and timely delivery of meals. This...Interim roleLocal area
- ...first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized...Casual workFlexible hours
- ...with documented time/temperature logs. Follows recipes, portion controls and presentation specifications as set by the Executive Chef. Restocks all items as needed throughout the shift and completes an order sheet to maintain the appropriate level of supplies and...Local areaShift work
- ...Sous Chef For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation and human connection to shape...Full timeLive outWork at officeLocal areaFlexible hoursNight shift
- The Townsend Hotel - Rugby Grille is seeking an experienced Sous Chef to assist in daily specials, menu development, and kitchen operations. Prepare and rotate items, coordinate with FOH, and ensure food safety and mise-en-place prior to service. Responsibilities include...
- Bridge Point, a dynamic workforce solutions partner, is seeking a Sous Chef to oversee food preparation and kitchen operations in healthcare and hospitality settings in Michigan. You will supervise kitchen staff, assist with menu execution, and ensure high standards of...
- The Townsend Hotel is seeking an experienced line cook to join our culinary team in Birmingham, MI. You will assist in daily specials, participate in menu development, and ensure proper food labeling, storage, and rotation for quality and safety. Responsibilities include...Shift work
- Job Title Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item prices Staying current on developing trends in the restaurant industry Maintaining the kitchen and surrounding areas in conditions that meet the ...
- ...Executive Chef Overview of Dividend Restaurant Group: Dividend Restaurant Group (DRG) was built on the core belief that the foundation... ...succession planning and brand growth through the development of Sous Chef and staff through the use of approved Eddie Merlot's...Local areaShift workWeekend workAfternoon shift
$70k - $80k
Executive Chef - Commissary Chef Department: Co-Cuisine Production Allocate 800009 Employment Type: Full Time Location: Co - Cuisine Reporting... ...Manage culinary team ensuring completeness and accuracy of work; Sous Chef, Cooks and Dishwasher staff. Responsible for menu...Full timePart timeWork experience placementFlexible hours$16 - $20 per hour
Job Description Job Description Benefits: Employee discounts Flexible schedule Crispelli's Bakery & Pizzeria is on the hunt for motivated culinary team members. We're a small restaurant group based in the Metro area and we're looking to grow. We focus on traditional...Hourly payPart timeFlexible hoursWeekend work- Job Overview At Fleming’s Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine! Our brand is rooted in principles and beliefs that guide how we lead and operate. We foster a passionate team culture where everyone is supported, encouraged, engaged, and celebrated...
- Fleming’s Prime Steakhouse & Wine Bar is seeking a Sous Chef to lead and inspire a high-performing kitchen team. You will safeguard quality, maintain safety standards, and drive exceptional food production and presentation in a busy casual/fine dining setting. Ideal candidates...Casual work
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- Longhorn Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful...Shift work
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- Continental Services is seeking an Executive Chef - Commissary Chef to lead the culinary team and ensure the highest standards of food production and quality across all events and services. You will manage a kitchen team, develop menus, conduct training, and oversee production...
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