Chef Manager — Corporate Dining Leader & Guest Experience
Phoenix3 Collective
Phoenix3 Collective is seeking a hands-on Chef Manager in Dallas, Texas, to lead the culinary operations of a corporate dining program. This role focuses on delivering high-quality food and exceptional hospitality, overseeing daily kitchen tasks and ensuring compliance with industry standards. The ideal candidate will have over 3 years of culinary leadership experience and a ServSafe Manager certification. The position offers a competitive base pay and a performance-based bonus, encouraging a culture of excellence. #J-18808-Ljbffr Phoenix3 Collective
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$60k - $65k
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