Executive Chef — High-Volume Catering & Dining
Unidine Corporation
Unidine is seeking an Executive Chef in Mequon, WI. The role entails leading culinary operations, managing food quality, and ensuring exceptional customer service. The Executive Chef will develop and empower the onsite team, improve client satisfaction, and maximize financial performance while adhering to food safety protocols. The ideal candidate will have at least 5 years of experience in culinary management and be proficient in kitchen operations. Benefits include medical, dental, retirement plans, and more. #J-18808-Ljbffr Unidine
Vacancy posted 5 days ago
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