Banquet Sous Chef
La Playa Resort
Description WORK in PARADISE: Ranked #5 of the Best Hotels & Resorts in Florida and the only Naples Resort in the Top 20. LaPlaya Beach Resort & Club, located directly on the beautiful Gulf of Mexico, offers excellent career opportunities to caring hospitality professionals who provide the finest services in Naples. The JOB: Banquet Sous Chef Our culinary department seeks a Banquet Sous Chef that would like to showcase his or her culinary talents, is passionate about elevating the banquet dining experience, offering a fun work environment, and creating memorable dining experiences. The above are just a couple of great attributes that this position offers and requires. The ideal candidate has prior Banquet Chef experience and enjoys working on his or her feet. Prior Hotel or Resort experience would be a plus. Requirements Our CULTURE: The passion of our people is our greatest asset. LaPlaya Beach and Golf Resort is a part of Noble House Hotels and Resorts offering a collection of luxury hotels and resorts. As we provide our guests and members with exceptional service and most memorable experiences, we look for team members who share our core values of Caring, Integrity and Respect. Unique Hotels attract Unique People. If you are passionate about being your best self, doing the right thing, bringing your natural smile and having fun, then we hope you become a member of our LaPlaya Family. LaPlaya Beach and Golf Resort is deeply committed to Diversity, Equity, and Inclusiveness: LaPlaya Beach and Golf Resort encourages individuals of all ethnic, racial, and socioeconomic backgrounds to apply for this position. We are committed to maximizing the diversity of our organization, as we want to engage all those who can contribute to this effort. LaPlaya Beach and Golf Resort is committed to providing equal employment opportunities to all qualified individuals and does not discriminate on the basis of race, color, ethnicity, religion, sex, gender, gender identity and expression, sexual orientation, national origin, disability, age, marital status, veteran status, pregnancy, parental status, genetic information or characteristics (or those of a family member) or any other basis prohibited by applicable law. The OFFER: In return, you are rewarded with a competitive compensation package medical/dental/vision/LTD/STD and life insurance benefits PTO 401k complimentary meals Resort discounts flexible scheduling company provided training and certifications tuition reimbursement and much more Come and be a part of the excitement and spend every day in sunny paradise! #J-18808-Ljbffr
- ...Description Executive Sous Chef We are looking for a hands‑on Executive Sous Chef to help lead a fast‑paced, high‑volume kitchen. Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high‑quality food. Job...SuggestedApprenticeshipFlexible hours
$80k - $90k
...We are seeking an accomplished Executive Sous Chef for a private club located near Naples, FL. Lead the culinary team in designing locally... ...outlets, including the primary à la carte restaurant and banquet/event service, delivering consistent quality for lunch and dinner...SuggestedRelocation packageNight shift- ...employment policies and procedures. Be up-to-date with current food trends through research and partnership with vendors. Assist Executive Chef with daily, weekly, and monthly specials and menu development. Minimize employee turnover rates by focusing on hiring qualified...SuggestedFull timeHome officeShift work
- ...Description We are seeking a passionate, hands‑on Sous Chef to help lead the daily operations of our 100% organic, wellness‑focused kitchen. Working closely with the Executive Chef, the Sous Chef plays a vital role in bringing our culinary vision to life by ensuring exceptional...SuggestedFlexible hoursShift workAfternoon shift
$60k
...Pay: $60000 - $60000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of...SuggestedFull timePart timeFor contractorsFor subcontractorLocal areaImmediate startFlexible hoursNight shift$80k - $82k
...Salary: $80,000 - $82,000 Unidine – Naples, FL Position Title: Sous Chef – Naples, FL Other Forms of Compensation: Merit Increases Unidine is an industry‑leading hospitality food service group committed to scratch cooking, innovative programs, and modern dining experiences...Work at officeFlexible hours$65k
...Overview Rate of pay: $65,000 annually, based on experience. We are currently considering candidates for a hospitality focused Sous Chef. Candidates must have experience in (blank) and a desire to join a great team dedicated to providing outstanding and superior hospitality...Shift workAfternoon shift- ...Join Our Culinary Team at Kinsale Golf Club! Kinsale Golf Club is seeking an experienced and passionate Sous Chef to support the Executive Chef in the daily operation of our culinary program. This hands-on leadership role is responsible for assisting with food preparation...
$60k
...Location: Siena Lakes by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute...Local areaRelocation packageWeekend work$70k - $73k
...Job Overview The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef, the Sous Chef will help with menu planning, inventory, and managing...Full timeLocal areaNight shift- ...Bring your talented friends along and earn rewards for helping us grow! Join the Culinary Movement at Seed to Table – Now Hiring Sous Chefs! Seed to Table , we’re redefining what a kitchen can be. More than a restaurant, we’re a culinary destination powered by organic...ApprenticeshipSeasonal workImmediate startFlexible hoursShift workWeekend work
- ...personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing. Sous Chef As the Sous Chef you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a...Full timePart timeFlexible hours
$65k - $74k
...We are seeking a dedicated and driven Sous Chef to join our culinary leadership team and support the Executive Chef in overseeing daily kitchen operations. This is an exciting opportunity to grow within a respected and expanding hospitality group while contributing to...Weekly pay$60k
...Naples, FL Full time R0088151 Location: Siena Lakes by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature...Full timeWork at officeLocal areaRelocation packageWeekend work- ...Food and Thought 2 in Naples, FL is seeking a hands-on Sous Chef to help lead our 100% organic, wellness-focused kitchen. You will work closely with the Executive Chef to ensure exceptional food quality, consistent execution, and an outstanding guest experience. The role...
- ...and outdoor dining overlooking the Gulf of Mexico, four bars, a banquet venue, a lap pool, and access to our pristine private beach.... ...we prepare to unveil a new chapter in our storied history. The Sous Chef is responsible for the daily execution of all food production in...ApprenticeshipLocal areaFlexible hoursShift workAfternoon shift
- ...Sous Chef With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience...Local areaWorldwideShift workWeekend work
- ...Sous Chef Opportunity Treviso Bay is excited to announce an outstanding career opportunity for a Sous Chef. As the second-in-command in our dynamic kitchen, the Sous Chef will work closely with the Executive Chef to oversee daily culinary operations. This role involves...Local area
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations. Recognizes superior quality products, presentations and flavor. Ensures compliance with all local...Local areaShift work
- Naples Beach Club, a Four Seasons Resort Supervise and oversee the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards while maintaining a safe,...Work experience placementShift work
- Naples Beach Club, a Four Seasons Resort Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world...Work experience placementShift work
$80k - $90k
...DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurant’s kitchen. The role requires a wide range of skills from designing and developing satisfactory menus to managing staff and creating...Full timeShift workNight shift- ...Job Summary Senior Executive Chef to lead culinary operations in Charleston, SC at Morrison Healthcare. Responsibilities include menu development, inventory, purchasing, food cost controls and staff management Salary & Compensation $90,000 - $95,000. Relocation assistance...Work at officeLocal areaRelocation packageFlexible hours
$125k
...Caymas Owners Association, located in Naples, FL, is pleased to announce an excellent career opportunity for an Executive Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property organization...- ...affiliated companies: Position: Executive Chef Location: Naples, FL Job Id: 338 # of... ...& Beverage leadership on special events, banquets, and club functions. Prepare or directly... ...Preferably candidates have experience as a Sous Chef, Chef de Cuisine, Banquet Chef, or Executive...
- ...Food & Thought 2 is looking for a passionate Executive Chef to lead the culinary vision of our organic, wellness-focused restaurant in Naples, Florida. This role emphasizes culinary innovation, sustainability, and team leadership while managing kitchen operations and...
- ...Job Summary Senior Executive Chef to lead culinary operations in Charleston, SC at Morrison Healthcare. Responsibilities include menu development, inventory, purchasing, food cost controls and staff management Salary & Compensation $90,000 - $95,000. Relocation assistance...Work at officeLocal areaRelocation packageFlexible hours
- ...pleased to announce a wonderful career opportunity for an Executive Chef . What will you be doing most days? Prepare, assign and delegate... ...for the operation of the various F & B sub departments, IE: Banquets Ensure compliance with all policies and procedures that relate to...Local area
- ...off Training & development Vision insurance EXECUTIVE CHEF OPPORTUNITY AT THE NAPLES SAILING AND YACHT CLUB Nestled along... ...to shape the club's dining identity, oversee diverse dining and banquet programs, mentor culinary talent, and contribute directly to the...Casual workLocal areaFlexible hoursWeekend workAfternoon shift
- ...CHEF DE CUISINE JOIN OUR TEAM AT THE CLUB AT KALEA BAY! Explore new opportunities... .... Assist Executive Chef and Executive Sous Chef with evaluating job performance of kitchen... ...or Clubs as a Sous Chef, Chef de Cuisine, Banquet Chef, or Restaurant Executive Chef. We...Full timeTemporary workCasual work
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