Executive Sous Chef
$99.36k - $124.21kVi
Overview Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi. What We Offer Competitive pay Exceptional benefits Generous Paid Time Off - start accruing on day one 401k with company match Paid maternity and paternity benefits Award-winning training and development Tuition Reimbursement Luxury work environment Meaningful and rewarding work Vi at Palo Alto is located at 620 Sand Hill Road, Palo Alto CA 94304 Responsibilities Executive Sous Chef A rare and enviable opportunity exists for a highly accomplished professional to assist our Executive Chef in all areas of the kitchen. The selected candidate will have significant responsibility in supervising line cooks and kitchen attendants, ensuring a superior food offering. Qualifications Qualified applicants are required to possess a minimum 5 years of experience in a high-end restaurant, club, hotel, or senior living company with kitchen supervision and excellent training skills. Experience in advanced cooking: garde manger, baking, sauces, and all methods of preparations and presentations of hot and cold food is preferred. Prior experience using a Point of Sale (POS) system is preferred. High school diploma or G.E.D. equivalent is preferred. Culinary Arts Degree is a plus. Current state health and sanitation certification is required. Must possess a valid and current driver's license, where applicable. Current CPR and First Aid certifications are required or must be willing and able to become CPR and First Aid certified. Current state health and sanitation certification Knowledge of ordering procedure (produce, dairy, meat, fish, etc.) and food and labor cost controls A strong process orientation and professionalism Effective communication and team-building skills A high school diploma or GED preferred, Culinary Arts degree is a plus Prior experience using a Point of Sale (POS) system The application window is anticipated to close within 30 days of the date of the posting. Pay Range USD $99,355.05 - USD $124,209.77 /Yr. #J-18808-Ljbffr
$95k - $105k
...Flagship Facility Services, Inc. is seeking an experienced Executive Sous Chef to oversee a large café in Menlo Park, California. The role involves managing kitchen personnel, developing menus, and ensuring high service standards. The ideal candidate should have at least...Suggested$95k - $105k
...Executive Sous Chef It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. The pay rate or range for this position is: $95,000 to 105,000 per year Job Summary...SuggestedLocal areaMonday to FridayShift work- ...Executive Sous Chef job at Clark's - Menlo Park. West Menlo Park, CA. What Clark’s Oyster Bar Offers Bonus Potential Paid Time Off MML Property Discounts (Hotel, Restaurant, Retail) Beverage Education Reimbursement Advancement and Promotion Opportunities Community Service...SuggestedFull timeRelocation packageAll shiftsAfternoon shift
- VI in Palo Alto is seeking an Executive Sous Chef to assist in managing kitchen operations, supervising staff, and ensuring high food quality. Qualified candidates should have at least 5 years of experience in a high-end dining environment, with strong leadership and training...Suggested
- Compass Group, North America is seeking a culinary professional to support the Executive Chef in managing kitchen operations in Mountain View, California. The role involves preparing meals, ensuring compliance with safety standards, and training kitchen staff. Candidates...SuggestedRelocation package
$83.6k - $125.5k
...The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. Salary Range: $83,600 to $125,500. Responsibilities Support senior leadership by developing and assuming key management...Hourly pay$85k - $90k
...$90,000 Other Forms of Compensation: $2,000 sign on bonus Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Local areaRelocation packageFlexible hours$85k - $90k
...how we drive mutual success that leaves lasting impressions. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The candidate will...Local areaRemote workRelocation packageFlexible hours- Hyatt Corporation in Santa Clara is seeking an Executive Sous Chef to oversee culinary operations in collaboration with the Executive Chef. This role focuses on staff development, menu creation, and maintaining high-quality food standards while ensuring safety and sanitation...
- Compass Group, North America is seeking a culinary professional to support the Executive Chef in kitchen operations in Santa Clara, California. Responsible for training staff, ensuring compliance with safety standards, and managing food presentation. The ideal candidate...Relocation packageFlexible hours
$83.6k - $125.5k
Payfuture Technologies is seeking an Executive Sous Chef in Santa Clara, CA. The role involves overseeing culinary operations, leading a team, and ensuring exceptional guest experiences. Candidates should possess strong leadership skills, culinary education, and flexible...Flexible hours- ...Job Description Job Description Currently interviewing and hiring Chefs, Sous Chefs and Line Cooks for Reposado in Palo Alto and San Mateo. Our mission statement is "Simple food done well." We are known for serving some of the best food and service on the...Currently hiring
$70k - $78.75k
...priorities and assign production and prep task to staff to execute.Review daily function sheets and make note of any changes; post function sheets for the next 7 days.Meet with Banquet Chef or Executive Sous Chef to review schedules, assignments, anticipated business...Local areaShift work- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
$80k - $84k
...Sous Chef Department: Culinary Employment Type: Full Time Location: Mountain View, California Compensation: $80,000 - $84,000 / year... ...according to Standard Operating Procedures Provides information to executive teams, managers and supervisors, co-workers, and subordinates...Full time- ...Description Job Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
$80k - $90k
...Requisition ID 109379 Work Arrangement On Site JOB PURPOSE: The Sous Chef works directly with the Dining management team to ensure that... ..., food and ingredient specifications, training programs, executive dining, the café, and catering. Oversee daily culinary‑related...Full timeLocal areaWeekend work$58k - $65k
...Compass Healthcare in Mountain View is seeking a Sous Chef who will work a consistent five-day week with strong growth potential and a competitive salary range of $58,000 to $65,000. Responsibilities include supporting kitchen operations, assisting with menu planning,...Flexible hours$85k - $95k
...Supervisory Responsibilities Supervisory oversight of stewards, cooks & chef de partie Duties and Responsibilities Oversees preparation of... .... Expedites service, checking for quality and consistency. Executes line checks for quality control. Executes ordering and inventory...Night shiftEarly shift- ...in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role... ...of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and...WorldwideShift workWeekend work
$105k - $115k
...venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented... ...in conjunction with the designated food service managers and chefs to meet revenue and expense goals. CORE DUTIES Lead recipe and...Full timeLocal areaRemote work- ...Google and Intuit HQ’s, the location is perfectly suited for a chef looking to help upscale the dining and banquet experience at Michaels... ...Position Summary This is a dynamic and public facing role. The executive chef is responsible for all food production including that used...Full timeSeasonal workFlexible hoursNight shift
$65k - $98.45k
...Role Overview Executive Chef 2 job at Sodexo, Palo Alto, CA. The Good Eating Company is looking for a Catering Executive Chef to join our team at one of our high-profile accounts in Palo Alto, California. This is a hands‑on culinary role focused on the continued growth...Hourly payFull timeSecond jobLocal areaWorldwide$90k - $113k
...The Executive Chef leads culinary production and kitchen operations for the community’s dining services program. This role is responsible... ...train, coach, and evaluate culinary and kitchen staff, including sous chefs, cooks, utility, dishwashing, storeroom, trayline, and...- Stanford University is seeking a Culinary Operations Manager to oversee culinary activities across the campus. This role involves leading a team in recipe creation and menu planning while ensuring compliance with health and safety standards. Candidates should have at least...Full time
$90k - $105k
...We are hiring immediately for an Executive Chef position at Mountain View, CA. Schedule: Monday - Friday (7am - 5pm). Pay Range: $90,000.00 - $105,000.00. Job Summary To support our continued growth, we are seeking a strategic Executive Chef to lead our Bon Appétit team...Full timePart timeLocal areaImmediate startMonday to FridayFlexible hours- ...Morrison Living is seeking an Executive Chef in Mountain View, CA, to lead daily kitchen operations. The ideal candidate will have a minimum of 5 years in culinary management, ensuring quality food production while maximizing customer satisfaction. The role requires hands...Flexible hours
- ...Purpose Sharon Heights Golf and Country Club’s Pool House & Banquets Sous Chef supports the culinary team in delivering exceptional dining experiences for members and guests through consistent execution of high-quality pool house and banquet food service. This role...Local areaDay shiftAfternoon shift
$70k - $78.75k
Rosewood Sand Hill in Menlo Park seeks a skilled Kitchen Manager responsible for overseeing all kitchen operations, ensuring food quality, and managing personnel. The ideal candidate has at least two years of experience in a similar position within a luxury hotel or restaurant...$90k - $95k
...Valid8 Financial, Inc. is seeking a Sous Chef to support the culinary team at Sharon Heights Golf and Country Club in Menlo Park. This role encompasses supervising daily operations at the pool house and banquet events, ensuring high-quality food service, and mentoring...
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