On-Call Banquet Cook — Luxury Hotel Kitchen Prep
$33.55 per hourMandarin Oriental
Mandarin Oriental, Boston is seeking an On-Call Banquet Cook to join our Food and Beverage team. This role entails assisting the Chef in food preparation and production, ensuring quality and presentation conform to standards. The ideal candidate should have a strong background in luxury hospitality, good knife skills, and knowledge of various cuisines. Responsibilities include maintaining a clean kitchen and checking equipment for functionality. Compensation is $33.55 per hour, along with competitive benefits. #J-18808-Ljbffr Mandarin Oriental
Vacancy posted 1 day ago
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