Executive Chef I: Corporate Dining Leader
Compass Group USA
Eurest in TEWKSBURY, MA seeks an Executive Chef I to provide culinary leadership for a dynamic corporate dining program. You will oversee all kitchen operations, drive food quality, manage labor costs, and partner with clients and leaders to elevate service and dining experiences. The role demands hands-on leadership, a focus on food safety, cost controls, and a passion for developing kitchen teams in a fast-paced environment. Join a premier workplace dining team committed to excellence. #J-18808-Ljbffr Compass Group USA
Vacancy posted 3 days ago
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