Lead Sous Chef - Luxury Resort Kitchen Leader
HYATT Hotels
Hyatt Hotels Corporation is seeking an experienced culinary leader for its beautiful location in Oceanside, California. In this role, you'll lead a talented culinary team, managing kitchen operations, developing exciting menu items, and ensuring an exceptional guest experience. Join a dynamic team at one of the top hotels in California and enjoy a range of benefits, including complimentary hotel nights at Hyatt locations worldwide. Candidates must possess at least 2 years of culinary leadership experience along with a commitment to excellence and quality. #J-18808-Ljbffr
Vacancy posted 5 hours ago
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