Dietary Assistant/Cook

Job Description

Job Description

Dietary Aide / Cook Opportunities
Royal Oaks Nursing and Rehabilitation Center | Urbandale, IA

Dietary Aide – Part-Time

Schedule:

• AM Shift: 6:00 AM–2:00 PM, Every Other Weekend

• PM Shift: 3:30 PM–8:00 PM, Weekdays

Royal Oaks Nursing and Rehabilitation Center is a skilled nursing facility dedicated to providing quality care with compassion and excellence. We’re seeking reliable and caring Dietary Aides and Cooks to join our kitchen team. If you enjoy working with others and making a difference in residents’ daily lives, we’d love to have you on our team.

As a Dietary Aide, you’ll help ensure residents enjoy nutritious meals in a clean, comfortable environment. This is a great opportunity for someone who enjoys food service and wants to bring warmth and care to each mealtime.

Responsibilities:

• Assist with meal preparation and portioning

• Deliver and collect meal trays for residents

• Maintain cleanliness in food service areas, including equipment, counters, and dishes

• Support cooks and other team members as needed

• Follow all safety and sanitation guidelines

Qualifications:

• Must be at least 18 years old

• No experience required – we’ll provide full training

• High school diploma or GED preferred

• Positive attitude and dependable work ethic

The Cook is responsible for preparing nutritious and appealing meals for residents while following established menus, recipes, dietary requirements, and food safety standards.

Responsibilities:

• Prepare and cook meals according to planned menus and recipes

• Follow portion control and special diet requirements

• Ensure meals are prepared and served according to scheduled meal times

• Maintain a clean, organized, and sanitary kitchen

• Follow all food safety, sanitation, and infection control procedures

• Assist with kitchen cleanup and equipment maintenance

• Work closely with the Dietary Aide and dietary team to provide quality meals and service

Qualifications:

• Previous cooking or food service experience preferred

• Experience in a healthcare, senior living, or institutional setting is a plus

• Knowledge of food safety and sanitation practices

• Ability to follow recipes, menus, and special diet instructions

• Dependable, organized, and able to work as part of a team

• Supportive, team-oriented work culture

• Flexible scheduling opportunities

• Opportunities for growth within the facility

• Make a direct, meaningful impact on residents’ daily lives

If you’re looking for meaningful work and want to join a compassionate, resident-focused team, apply now to become part of Royal Oaks Nursing and Rehabilitation Center .

We are proud to be an Equal Opportunity Employer.