Executive Chef: Lead Culinary Team & Innovative Menus
Aramark
The LifeWorks Restaurant Group, an independently operated division of Aramark, seeks an Executive Chef to lead chef managers and culinary staff, developing and executing culinary solutions to meet client needs and tastes. You will oversee production, presentation, and service standards, ensuring safety and quality across the team. Responsibilities include managing a culinary team, training staff, maintaining records, driving margins, and delivering exceptional guest experiences while aligning #J-18808-Ljbffr Aramark
- ...Wine & Spirits in Las Vegas, NV is seeking an accomplished Executive Chef to lead and elevate our culinary program and brand-aligned dining experiences. You will mentor a talented kitchen team, shape seasonal menus, manage food and labor costs, and ensure top-quality,...Suggested
- Thompson Hospitality is seeking an Executive Chef to lead our campus dining team at Wilberforce University. You will design nutritionally balanced menus, oversee food preparation, manage staff, and ensure safety and quality. You’ll control budgets, reduce waste, and foster...Suggested
- Sodexo in Hoboken, NJ seeks a culinary leader to standardize operations, mentor teams, and craft menus that meet client needs. You will drive excellence in high-volume... ...partners, and elevate dining experiences with innovative ideas. The role emphasizes independent...Suggested
- Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team in Palm Springs, California. You will lead culinary operations in a hospitality environment, driving menu development, quality, and guest satisfaction across multiple restaurants...Suggested
- Hyatt Hotels Corporation is seeking an Executive Sous Chef to lead our culinary team on site, ensuring outstanding guest experiences and adherence to Hyatt... ...to manage daily kitchen operations, develop menus, and coordinate special events. Ideal candidates bring...Suggested
- Schulte Hospitality Group is seeking an Executive Chef to lead all culinary operations, ensuring guest satisfaction and high food quality. The role involves... ...standards across the kitchen. Strong leadership, team development, and cost-control skills are essential to drive...
- Chartwells K-12 seeks an Executive Chef to lead a district-wide culinary program in Junction City, KS, overseeing 7,30... ...across 17 schools. You will manage a team of 55 frontline associates,... ...dining experiences. You will develop menus, train staff, and drive student-focused...
- Hundredfold American Brasserie in Elmont, NY seeks an Executive Chef to lead the culinary team and drive operational excellence. The role focuses on teaching... ...vision and standards are consistently applied across all menus. #J-18808-Ljbffr Hundredfold American Bistro
- Palms Casino Resort is seeking a professional Sous Chef Tournant to oversee all physical aspects of kitchen operations... ..., effective communication with management and team members, and the ability to execute menus and recipes while maintaining consistency and high standards...
- ...fuels your passion and a team that feels like family... ...own journey. Engage, Innovate, Impact: Become a part... ...Thrive here. Join the culinary team at Larsmont... ...are seeking a full-time Executive Chef who brings creativity,... ...our team, elevate our menus, and delight our guests...Full timeLocal areaFlexible hoursShift work
$95k - $110k
...dynamic, service-oriented Executive Chef to join our team! Schulte Hospitality... ...Companies, a leading third-party management... ...a diverse team of innovative hoteliers and restauranteurs... ...kitchen and related culinary departments. Manage... ...and implement menus and back-up (use records...Daily paidFull timeTemporary workImmediate startFlexible hours- ## Executive Sous Chef Jia - Beau RivageApplylocations: Property... ...about being a team player in one of the... ...**THE DAY-TO-DAY:*** Lead and oversee daily restaurant... ..., and driving culinary innovation* Ensure strict adherence... ...deep knowledge of venue menus, culinary techniques,...Full timeAfternoon shift
$60k
...Hospitality is a leading hospitality... ...their careers. Team members have the... ...overseeing the culinary operations of the... ..., menu innovation, cost control and... ..., high-quality menus that align with... ...including Sous Chefs, line cooks and... ...leadership and execution. REQUIREMENTS:...Work at officeFlexible hoursShift workNight shift- ...special events. Create and execute innovative menus utilizing fresh, local ingredients... ...quality control across all culinary venues. Hire, train,... ...minimum of 2–5 years as Executive Chef or Executive Sous Chef in a... ...Strong leadership and team development skills. Excellent...Local areaFlexible hoursAfternoon shift
$60k - $70k
...Hospitality is a leading hospitality... ...their careers. Team members have the... ...overseeing the culinary operations of the... ..., menu innovation, cost control and... ..., high-quality menus that align with... ...including Sous Chefs, line cooks and... ...leadership and execution. REQUIREMENTS Culinary...Flexible hoursShift workNight shift$90k - $110k
...Job Description The Executive Chef, House of Blues, is a management... ...as well as hourly culinary staff, responsible for... ...Calling all culinary innovators! Join Aramark, the... ...preparing four-course menus for ACF Master Chefs.... ...standards Manages a culinary team, including chef...Hourly payShift work- ...Hyatt Regency Coralville Hotel & Conference Center seeks an experienced Executive Sous Chef to lead daily culinary operations across banquet, restaurant, and room service, while mentoring culinary teams and maintaining exceptional guest experiences. The role requires...
- ...Lady Delilah New York, Executive Chef Job Description The h.wood Group is a Los Angeles... ...Role Summary The Executive Chef leads the culinary team in delivering exceptional dining... ...health and safety standards while innovating menus to reflect Delilah Miami's culinary...Full timeLocal areaFlexible hoursShift work
- Hawks Cay Resort in the Florida Keys seeks an accomplished Executive Chef to lead all culinary operations across banquets, restaurants, and resort dining venues. You will create innovative menus using fresh, local ingredients and drive quality, guest satisfaction, and cost...Local area
$88k - $104k
...Executive Chef We are seeking a talented Executive Chef to join our team. In this role, you'll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of... ...diploma/GED Extensive previous culinary experience Certification...- Merrill Gardens at West Chester is seeking an Executive Chef to lead the dining program and deliver exceptional dining experiences for residents... ...You will manage staff, oversee budgets, collaborate with culinary teams, and coach a dedicated dining program to meet regional...
$89.25k - $115.5k
...on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong partnerships...Local areaWorldwide- BOA Steakhouse is now hiring an EXECUTIVE CHEF to lead our culinary team in Las Vegas! BOA Steakhouse offers an... ...in Southern California and part of Innovative Dining Group's collection of trendy... ...culinary skills Plan and coordinate daily menus and continuously work to fine-tune...Immediate start
- ...opportunity for a Full-Time Executive Chef ! We are seeking a... ...'s most exciting culinary concept is looking... .... Someone who leads from the line, builds... ...cost management, and team leadership. This role... ...talk about. Developing menus that feel innovative, seasonal, and alive...Full timeWork at office
- Overview Are you an experienced culinary professional with a passion for great... ...leadership? We're looking for an Executive Chef to lead our campus dining team and deliver high-quality meals... ...daily kitchen operations, creating innovative menus, overseeing food preparation,...Temporary workWork at officeLocal areaShift workNight shiftAfternoon shiftEarly shift
- The Lake Louise Ski Resort seeks a Sous Chef / Junior Sous Chef for the winter... ...will supervise 20+ kitchen staff, train teams, and drive culinary development while upholding health, safety... ...includes close collaboration with the Executive Chef to deliver exceptional guest...
- Aramark seeks a Commis Chef for our Albany kitchen to cook and prepare food following recipes and production guidelines while upholding... ...and related equipment with leadership responsibilities for a culinary team. You will support daily operations, set up stations, and...
- Maggiano's Little Italy in Englewood, CO is seeking a Sous Chef to lead our kitchen team and uphold our culinary standards. This role partners with the Executive Chef to develop talent and deliver Maggiano's signature Italian-American dishes with consistency and care....
- ...property in Hawaii, our team participated in... ...values, and goals through: Innovative, Respect, Service-Oriented... ...time. The goal of the Executive Sous Chef is to work directly... ...and improve the culinary operations. The ideal... ...evaluating and hiring Lead and coach the team towards...Hourly pay
- ...last. Our restaurants need Team Members to make the magic happen... ...to quality ingredients, culinary innovation, and exceptional guest experiences... ...First, Always: We lead with kindness. Our best work... ...tasks, ensuring standards are executed, and support the training and...Local areaShift work
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